Picking the odd leaf off but it's pretty much just doing its own thing other than having to feed her . She smells really nice with lots of bud sites and has some visable trichome production now .

This was the last week on vegetation light schedule, we think she had grown enough to start flowering cicle. We also started the defoliation, gradually removing the leaves, when we find it necessary.

Venga familia, cosecha de estas Sagrada Amnesia de Seedstockers, que ganas que tenia ya estaban para darles machete. Que pinta que tienen estas plantas. Las flores aparte llevan una capa muy resinos y son prietas, aparte son bien aromáticas huelen bien fuerte afrutada sobre todo, con toques terrosos. En general es una genética con la que disfruté bastante cultivarla, la genética es un clásico que para cultivos de floración corta media con rangos entre los 20/25 grados en interior, es normalita al cultivarla y bien resistente, es excelente para cultivadores principiantes. Hasta aquí es todo, agradecer a Mikele, Giorgio de Seedstockers, y al equipo Agrobeta por hacer posible estos proyectos espero que los disfrutéis, buenos humos 💨💨.

it's harvest time 😀😀😀😀 check www.sr-organics.com for some topnotch 5 in 1 fertilizer! root, growth, bloom, micro-organisms, enzymes & vitamins all in one! CODE: "Unkraut10" for 10% Discount! 😊

Empezamos a bajar dosis, seguramente la semana que viene las dejemos ya solo con agua vitasol y kleanse como finalizadores

Plant has a beautiful fade since i started the flush 2 weeks ago. Nice dense n sticky nugs. We are at week ten and i’ll be chopping her tonight

Se realizo podas de bajo y comienza segunda semana de LSD 25. Gran estirón al final de la semana. Temperatura se comienza a elevar hasta valores de 31 grados.

Week 2 of flower 12-5 She is growing nicely. She got a good dose of microbes yesterday. 2k ml she got cal/mag 5ml per gal, Drops 1ml, dusting of yucca, Kelp 1/16th tsp, EM 1 1 ounce per gallon and 1/2 tsp recharge. Top dress is soon. She will only get water x2 waterings. Cheesecake pictures tomorrow. I think I even may have, underwatered Cheese HAHAHAHA No way! Me ..... Underwater.... Thats a first! Now I have it marked. LOL 😬 J/s EM1 is kinda lol Icky. And the bottle almost exploded on me 😂 Good stuff. 12-7 Good ol plain water ph 6.2 Watered around 2.5 liters took it well. Roots are coming out the bottoms of both bags. 💪 Almost looks like worms 🤣 I must be doin ok, I haven't had them jump out before. 💪 And on both. Not the other 2 🤣 yet? The buds on 3x are tiny. They need top dressed, but i dont think thats it. May be a slow budder?? Idk, we shall see. But I do see signs of hunger. Top dress next water 💪 Removed all leafs pointing in. Or most at least. Very happy with progress. Still no signs of over water/feeding yet. 😁🤘 12-10 Top dress both 2 tbs buildaflower, 1 tbs craftblend, 1/4 cup poo. 12-11 Just growin tall.

Algunas plantas empiezan a tener hojas amrillas, son 3-4, son siempre las de la derecha de la pareja easy2grow, aplico cannaflush 4ml/L 10 litros en depósito, lo beben en 2 dias. El dia 16 cambio el tanque a solución nutritiva.

😁

This girl has been topped twice. She has responded really well. The plants look like they could take a feed so I'm going to start introducing nutrients again and a quarter the recommended dose and raise this gradually before flipping them all to flower in a weeks time.

Quaze chegando ao seu fim. Tem sido uma experiencia unica estar me dedicando a essas meninas. Plantas revigorantes e com otimo crescimento. Cabeças bem duras e com bastante polem.

Week 9 ongoing Banana Kush 74 cm Black Domina 54 cm Cheese 51 cm Blue Berry 58 cm Finally stopped from going up, only 1-2 cm in the last week. The smell is starting to get strong. The buds are looking better by day. More photos at the end of the week.

Que pasa familia, vamos con la quinta semana de floración de estas FBA2506 de FastBuds. De las 5 plantas, retiré una y me quede con 4 , preselección. La tierra que utilizamos que está en la publicación anterior es top crop all mix, Por supuesto el ph se mide en cada riego y se mantiene en 6.2, regando cada 48 horas e intentando mantener la humedad en torno al 50 %. Las flores ya están progresando rápido y están cogiendo las 4 un tono morado bastante curioso. Los aromas por el momento dulces con tonos afrutados, como a gominolas o chicles. Un ejemplar sigue un poco sobrefertilizado, es la única con la que me corto para alimentar. Las próximas semanas vamos viendo cómo florecen, avanzan y terminan de madurar. Hasta aquí todo, Buenos humos 💨💨💨