😗😫😏😏

07.03.24 BT #47 Servus Buddy's Alles unverändert den Lady's geht es gut. Skunk #1 wird immer frostiger und die Knospen schwellen immer noch an sie hat meine reife noch nicht erreicht es sind nicht mal 5% Amber. Tangerine Plustert ihre Knospen jetzt richtig auf und ihre Tricome gehe bis zu den Stängel über. Beide zusammen ergeben ein Duft der nicht mehr von dieser Welt ist einfach Herlich. Skunk #1 bekommt nur noch reines ph neutrales Wasser somit bekomme ich bis sie fertig ist alles raus. Die Nährstoffe die noch gespeichert sind werden jetzt komplett aus der Pflanze gesaugt. Tangerine bekommt weiter hin Ihr Futter Hesi Blüh Complex 5ml/L ,Hesi Phosphor + 0,5ml/L,Hesi Boost 2ml/L,Hesi SuperVit. Danke für's vorbei schauen mögen all eure Lady's Gesund und brächtig Wachsen und euch mit schmackhaften Stuff versorgen 😉

Weekly update on these absolutely gorgeous girls. I was gone for the beginning of the week and came back today and I swear the flowers have doubled in size. They're smelling super strong and gassy. The flowers are dense as rocks so I hope with the summer heats they'll stay that way and not become airy. All in all Happy Growing.

Its finally harvest day.

D71. I think I'll be putting her into darkness with a a few days to a week. She still getting fatter. Lovely smell. D63. Into darkened room 36 hours. D74. Chopped. Wet trimmed

seguimos na vega.

Все девочки зацвели

Gave them the chop today. ✂️ The nugs look super frosty and dense but no huge colas on these plants. 🤔 Staying hopeful for a decent yield.🤞

Help! Help! I don’t know what the cause of some leaves turning yellow with brown edges and crispy. Any help would be amazing!

Oct 19: warm October continues and this plant will be harvested in a few days. Three days with snow starting 3 days from now so that’s it for the season. Drilled a couple of holes in the trunk. Idea is to stress the plant to spur trichome production. Did this before and not entirely sure it helps, but why not? Oct 20: these buds are getting stinkier and frostier just in time for the season here to end. Smell was quite noticeable this morning so I’ve bumped it up to Strong. All the buds are looking fairly frosty too so this Gelato is finishing strong. 👍👍 Oct 21: harvest day because in two days, Monday, it will be below zero all day and likely snow. Oh well, a longer than expected season allowed this gelato to finish fairly well. Trichomes are still white, and actually I rarely see amber trikes on my plants and I think that’s due the weak sunlight here in the fall. My best option here is to aim to harvest by the end of September. This plant was not billed as being fast flowering so I expected it to be a bit slow, plus it is a sativa pheno, so I feel lucky that it has finished as well as it did. The weather here was definitely good for cannabis this year with the only real hassle being wildfire smoke.

I liked growing this strain very much, it was very easy growing and everything worked out nice, I like the structure of this plant the node spaces are not so big and everything filled in nicely when she was flowering. The fastbuds zkittelz has giant huge buds they where one of the biggest buds i grow on auto's. It was a plesure to see em getting bigger and bigger. I found that the plant was very forgiving as in mistakes you make, so i recomend this to every grower out there. They only thing is it takes a little bit longer then they advertise. But then again maybe the company's are giving you the most early time you can harvest if you do everything as perfect as you can. I think you cannot do much more perfect as you have a plant that grow as big as this one. So that being said i think if you let em go for 2 weeks more then in the last 2 weeks the buds are really fattening up and they double in size sometimes. In the end i had some foxtails on my buds, not all of them but still a few, I was thinking about it, and maybe it is because i pushed her a little bit too much in the end with the nutrients, She was not that close to the lights i think. Or maybe it is also a little bit in the strain. I definitely grow this strain again. (no rights to the music in the video)

Another great week of growth!

Chopped her two days into week 14. What else. Buds. There are a lot of them. And they are quite large. And they look like they will require little effort to trim. What more can I wish for? I am a very happy man. Upd 1: Trimming is SO SIMPLE! Not much sticking out to begin with, because of the amazing bud structure and me plucking most bud node fans. Solid nugs which are not bothered by anything, so pulling smaller sub-bud fans is very simple too, while the buds are what I would call moist. I'll call this Moist Trim 😄 ✂️✂️✂️ Went for the best trimming tools available on the market (well at least my research concluded so) and LOVING every minute of trimming with the B-500SRF. Why would I or anyone else use something less suitable or less comfortable for such a delicate and long job is beyond me, except if you cannot afford one right now, in which case I wish you to experience it one day. Fiskars are also very good in therms of the blades, coating and cutting ability and precision, but the spring is just too stiff, like way, way to stiff for something that is to be used for hours on end. One might argue that such spring force helps overcome resin buildup, but please just rinse your instrument regularly in an appropriate solvent (ethy, iso, whatever — consider you instrument materials as well) and wipe it after. Why would you let significant amounts of resin to accumulate on such a gentle and precise tool? Kinda defeats the purpose?

So I had a few issue. I over watered early on, took them out the seed tray early, started feeding them a week or two late, no humidifier yet but they recovered well.

The Tropsantois was a male had to chop him :( . Having some issues with humidity I think it’s causing some hairs to turn red on few buds ! Other then that trichomes are getting crazy on The buds , they are really filling out now starting week 3 . Futur vert FM8 led is killer I’m loving it , added a SensorPush and a carbon filter the dank dank smells are coming on strong 👃 🍓🍪🍉

I’ve lost two of the four arms I was trying to save 😢 one snapped clean and the other is standing dead. No worries cause there is plenty left to take care of! I’ve built a 4.8m x 4.8m x 3.0m enclosure and now that I’ve splayed everything out there’s barely any room to move again haha absolutely loving it 🌴 I’ve stripped a good 1.5m of bottom plant material clean of side branches and foliage partially for energy distribution and airflow but also partially to bring the obvious foliage above the neighbouring properties tree line now if anyone peeks over they should see a bunch of sticks instead of a forest of sticky :p They are definitely in flower I think I’m at the end of pre-flower stretch. They’ve reached the top of the enclosure so I’ve pulled most of the tall arms over and I think they’ve stopped reaching meaning the next few weeks should produce some fun material to post up Thanks everyone for following along

After you found some good sector and clone it you let the mycelium grow and fill almost all the petri dish like I did last week. So now you're ready to move forward. Making grain spawn!🍄🍄 For grain you can use Organic Rye Berries, but you can also get away with wheat berries, or brown rice or even corn kernels(which I used myself) ! And you'll need some mason jars or honestly I used some jars that I had home just clean them very well and sterilise before using Making a grain spawn can be broken down into 6 easy steps. 🍄Hydrate Grain By Soaking 🍄Make Specialized Lids 🍄Simmer, Drain and Dry The Grain 🍄Sterilize 🍄Put your agar in the jar 🍄Colonize 🍄Soak the grain by placing it in a bucket, covering in water, and leaving it for 12 -24 hours. Easy. 🍄Drill 1 hole on top of the lid. Right in the center and cover with a small dab of high temperature silicone sealant, and leave it overnight to dry. And your jars are done. There other diff types for different methods like liquid culture etc. But I'm just going roughly through what Ive done. 🍄The next step is to simmer the grains on the stove. This will thoroughly hydrate the grains, and will soften them to make them easier for the mushroom mycelium to consume. Cook soaked grain on the stove for about 15 minutes. You don’t want to cook it too long, because eventually all the grain will crack and you’ll get some mushy grain spawn. We don't want that. 🧐After the grains have simmered on a low boil, you’ll need to drain them off. What I did is I drop them in the sink with the drain cover on. The grains will drain over an hour or so, after which you can go ahead and fill your jars. 🍄Once your jars are filled, they need to be sterilised.This kills off all the other nasty contaminants in the grain cover the lids in tinfoil (to prevent water dripping into the lid) and then just pressure sterilise them for about 90 minutes at 15 psi. 🍄After that let them cool down. Get your SAB, wipe down the walls with some alcohol wipes and place the jars inside. And wait untill they will be warm to the touch... not hot and painful 😤patience is key. Bring in your plates that had been stored by you in a dark place. And what u have to do is sterilise your scalpel and just accurately and efficiently decide your mycelium into about 10 pieces and quickly place them in your jar. And complete for every jar u make. You have to be very quick. The more you keep you're jar and your agar plates lids open the more cans they will get contaminated. There certain technics you can see online.. 🍄Ones you're done close all your jars lids tight and Jake your jar so the mycelium pieces will mix around the jar and place them in the dark place to colonize. And just keep waiting... 😅 Untill the mycelium will conquer your grain. Keep your eyes on the jars, any weird smells or colour during the waiting time.. because that would mean you got a contamination going on. Oh yeah and when about 55% of your jar is filled with mycilium shake the sh*t out of it so it will break the mycilium inside and make spread more faster.

4.14.25. 2nd week of veg! Started tie down method on the 7th and going good nice new healthy growth! Going to start wrapping plant around perimeter of pot!