Nice little stretch, did a bit of a defloiation to help with airflow and light penetration but I like to leave as many leaves on the plant as possible because the plant will use those leaves as batteries when it comes to mid to late flower. And its all about the microbes! Just been giving microbe bombs every week, once a week.

day 25: Trying to keep temperature at 23 C level to create perfect conditions for the formation of trichomes but depending on the time of day it varies from to 21 to 26 C Watering volume week 9: day 22 - 28 - 500 ml

this week start defoliation, smell strong, 💪

I estimate another 2 to 3 weeks. Then I can harvest. I'm really looking forward to my 2 ladies 🤩😎

En su Nuevo suelo y con los microbios ganaron vigorosidad, las hojas están frondosas, y sus tallos engordaron, la verdad siento que prometen mucho 😈

Another good week inside the tent. The girls have kicked into flower, and are throwing out an absolutely gobsmacking amount of pistils at current. Also, leaves are starting to get a little dusting of frost. Very good signs this early. Timelapse is out and updates will be posted as things happen. Keep eyes peeled for some EOS rebel shots this week. -10/15- Eos Rebel shots are out, showcasing the huge masses of white pistils at each budsite.

Day 60F The PM on the cheese has gotten significantly worse in the last few days. I think it may have something to do with the constant humidity spikes every time I water. I haven’t been running my humidifier at all in flower so maybe it’s having trouble keeping the RH up during lights on. Just another reason to follow a daily watering schedule. The cheese and slurricane look fucking disgusting and I’m starting to doubt that a peroxide wash can totally fix it. It worked well for my outdoor crop so it should be fine but this time there is probably 3x the amount. I’ll make sure to really soak the buds and rinse them off good. Bbb#1 is flopping over like crazy from the weight. Too late to stake it up now so hopefully it holds until next week. Starting to foxtail a bit but nothing too bad. It is now 100% done and ready for chop. Bbb#2 is just getting frostier and frostier by the day. The purple fade is really coming along nicely too. Might reveg. It is now 100% done and ready for harvest. Black garlic #1 is finally filling out! I can’t believe it. Never heard of a plant packing weight on like that in week 8. The breeder did mention that it packs on weight later but I’m stunned. Taking her to 9.5 weeks. Black garlic #2 is looking very average. Average color, average size buds, average frost, average smell, probably an average yield. And it’s starting to get a bit of PM. Overall not happy. Will be taking her to 9.5 weeks. Zkittlez #1 has pleasantly surprised me. It was a bushy runt in veg but came through. It’s the third frostiest in the tent, super dense, stacked tight, smells great and looks great. It’s already got a nice amount of amber so it’s 100% ready for chop. Slurricane #4 looks insanely frosty even under all that PM. If I can’t wash it off it’s going in the trash. I want to chop this asap but have to cut everything at once unfortunately. It’s 100% ready for harvest. Badazz OG cheese is looking like a decent yielder but doesn’t have much else going for it. I think it still has some filling out to do. I can’t even smell the final profile change yet. The leaves are rotting off very quickly. Taking her 9.5 weeks. I don’t mind harvesting a bit later rather than early. From my outdoor experience, when a plant is picked early it smells like hay and wet grass clippings until it’s been curing for 3 weeks. When I harvest late or at 30-50% amber trichomes it smells like same scent profile it had when growing. Just my experience. I’ve read that the tobacco industry adds calcium and potassium carbonate to their crops to help promote fire holding capacity and to increase the whiteness of ash. Turns out some of the organic amendments I bought last week contain exactly that. I’m going to give each plant a light top dress to see if the tobacco industry is onto something.

Last week of Vega. Now it's time for Flora!!💐💐

Plants still growing large

Doing amazingly! Actually started flush literally today! So stay tuned to see how chunky these flowers are going to get! They smell delicious! Candy shop in my tent with all these flavours!

3ème semaine de floraison bientôt l'apport Méga PK.

Lunes 19 Agosto 2024 Semana 1 oficialmente como plantulas en jifys, dejaremos en jiffys hasta notar raíz abundante, jiffys hidratados con Agua con Enraizador Radix 10000. Veremos la evolución todos los Lunes.

Flushing water + sugars as u can see thc is almost on peak milky mostly soon amber will hit we will enjoy that gp!! Buds are not small so it will take some time to ripen fully tops already purple

Excited I got to run and test this genetic. Was very pleased with the result and would run it again. Very frosty, Dense nugs, and great fruity/gassy aromas. Great flavor, nice hybrid.

First led grow is going interesting Started some seeds before these in straight ecothrive coco and the struggled from the go so I threw them out and got some H&G bat guano to help these along and they're thanking me for it

Again, such an amazing experience!!!!! I love this smoke for night, it's definitely helped my insomnia! The taste is out of this world! I pick up more Mazar than the blueberry or thai.

Really nice plant. Very strong smell, Well THC coated buds and very nice effects. Lovely.