This one was born way after the other, she was about to die but miraculously it gave me a lil bit of heaven Very strong plant I’ll now grow em again in the best condition

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

So week 5-6, at the moment there are what it looks like little browning and a whiteish spotty on one leaf. Any idea? Any tips, corrections, do and don'ts all welcome.

Day22: As said in Week3, I will not keep this perspective for the whole grow, as it doesn't really show the size of the plant. But it gives a nice view of how to top leaves grow :) The flashes that you see in the video is the humidifier. It pumps out vapour every hour for 15mins. So basically a quarter of each second of the video will be when the humidifier runs. Day23: I changed it, as I wanted to see the size as well. Day24 - Day28: Happy, healthy growth.

Threw big supercroppers on the main stalk and they are happy with their LST. Will probably stake down the sides branches here soon. ALL HAIL MARSHYDRO the best light company!

The buds have started to get bigger and produce a lot of trichomes, very sugary, I started the bloom boosters, she feels really good 🌋💚

Ya tenemos está cuarta semana de la GorillaKingAuto del banco de Kannabiaseeds. En está semana la planta ha pegado un estirón muy considerable me está sorprendiendo mucho, si se fijan en el video podéis ver que ya le están saliendo los primeros pelitos blancos de flora. Pronto nuevas noticias 😘

Started the flushing few days back. Cut plant at 260ppm. Currently drying in the dark box. Wet weight is 238g. Will be another week or so for this to dry

Going great so far except the 2 Gorilla Zkittles are still a little far behind but they are starting to bounce back! Day 18 everything finally transplanted in 5 gallon pots except the hulk berry is in the 3 gallon, hopefully the 1 small gorilla zkittles hits a growth spurt soon🤞🏼

Started giving nutrients this week.

The week has passed quite normally, and our girl continues to delight us with her growth. She has already grown by a whole 10 cm, and her leaves have become even wider and greener thanks to the Xpert Nutrients fertilizers that we use with pleasure. However, we encountered some unpleasant situations related to Sensi Seeds. We reached out to them with an issue of seed germination, not only with Skunk but also with other strains from Sensi Seeds. We provided them with all the necessary information about the purchase, although the receipt was not saved due to various circumstances. But, to our great disappointment, Sensi Seeds denied us, citing the lack of a receipt. We provided them with the date and place of purchase, videos, and photos, but it was not enough. Honestly, we feel deep disappointment from Sensi Seeds' attitude. We were ready to immerse ourselves in the world of their genetics, knowing that many legendary strains were bred from their seeds. But now we are disappointed not only with the quality of their product but also with the lack of honesty and support. We no longer want to have anything to do with Sensi Seeds and will seek other ways to fulfill our dreams. People, please take a look at the photos and videos and share your opinion. Did I provide enough evidence to Sensi Seeds, or should I have provided a receipt as well? I believe that integrity should come first. Sensi Seeds, you have shown your lack of integrity. People, I appeal to you: no honest and self-respecting grower can stand aside. I ask each of you to voice your opinion.

Water change day .. Drinking. 2000 ml each per day.. So 6 days on the nute change... ******************* 2 Buckets done .. 5 Left . I may leave the caramel cream autos until tomorrow , they are drinking slightly less per day , but the big girls are drinkers for sure .... So getting better at mixing nutes, bought giant bag of disposable droppers, god damn so much easier for me . I have visual impairment, and shaky hands from the brain tumors. The visual impairment is bad, but the shakes come and go . I normally get a few good rips on the Dr Dabber Switch before i start to help. But the mixing went much better . less mess and i simply pitched the pipette after each use . YEs i know wasteful .... but for me , for now its what i have to do. 1 pipette for each nute for each bucket, they are cheap enough. This way not contaminating anything, and at the amount im mixing, 3 mils - 20 mils each . Biggest problem i have, and i guess maybe not a bad problem ... I have 4 girls on one side of the 4x9 tent, and 3 on the other. The four on the one side are all Glue Gelato Autos and my lord I can not get to the back left side bucket at all with the amount of foliage. So moved a bucket to the other side to allow me to drop in a pail to do a siphon out and refill. See pictures... So I am 10000% upgrading to the 13 gallon x 8 fall ponic system after this grow ..... THANK GOD the caramel cream autos are half the size and 1 of the glue gelatos is slightly smaller on the right to allow me to move around the tent slightly, and im a lean dude.... But i am surprised each day when i check the progress just how far they have come for my first try ... Still have low expectationsfor crops and yields , but am loving the time learning and getting to know hydroponics. I TOTALLY get when the OG growers say just listen to them they will tell you what they need, legit all i have done is feed, maintain enviroment and observe. positive i can not make the same moistakes i made so far net time just by learning my lessons and understanding better the purpose for each Nute and how to spot when the plants are asking for them . Well have atleast 2 more to do tonight most likely will get all the gelato glues done Cheers Check out band i recently turned on to .. Fortunate Youth on Sugar Shack ...

May 17, 2024 Day 92 We are at the end. Tropicana Cookies is in the dry tent having a nice 48 hours of dark. Tropicana C is now in the back of the tent with the 4 Sour Diesels up front. Yes I Tetrised the shit out of it to get them in. But everything is snug. Tropicana Cookies is officially done with the main tent and is now in the dry tent for dark. I defoliated her up yesterday and only left the sugar leaves on. No sense in keeping the fan leaves on the plant if it's going to be pitch black for 2 days. Plus it's much easier to manage. And will be much easier at trimming time. She is also nearly dried out. Just perfect timing for this part. I just hope I'm not too early. Trichomes are almost all cloudy and there's a good 10% amber. A couple more days and in the dark should help them mature right along. Tropicana C is still a hot floppy mess, but the tops have some potential. I think the majority of this plant will end up being pressed for concentrate. I wish I had a bubble washer. Oh well. Pressing flower is the option then. Anyway, she isn't quite fading still, so I'm hoping for that over the next couple of days. If not, then I'll defoliate and put her in the dark for a couple days as well. Her buds are all purple and that's what matters. She has about 5% amber trichomes and maybe 10% clear. Not enough cloudy for my taste. 4 more days? Maybe. 2 in the main tent and 2 more in the dark tent. I'm still trying to free up space for the Sour Diesels. The light doesn't matter really anymore. She isn't growing at all and her buds are probably as big as they are getting. It's just a matter of ripening now. Don't really need a lot of light for that part. But still, I'm leaving the light as it is. Especially now that the Sour Diesels are in there. The environment pisses me off. How the holy hell can I change the temp by 5 degrees and have no impact whatsoever on the humidity? Seriously. The temp is climbing a bit. I have to keep an eye on it as it's going above 78° and I don't want to melt my trichomes. Back down to 74° with the stupid humidity stuck at 62%. Annoying. Grow System Environment: Temp: 76.4° RH: 61.4% VPD: 1.17 kPa Quick update: I had to increase the light power to accommodate the Sour Diesels now in the tent. They needed 200 to 25 mol/m²/d, so the light power as increased to 80%. The DLI only increased a couple points. No at 38 mol/m²/d. Everything looks fine. May 18, 2024 Nothing going on today. Tropicana Cookies is finishing up day 1 of dark. The humidity is a nightmare in the tent. It keeps climbing over 66%. I've tried everything at my disposal. Leave the tent door open, dehumidifier in the bedroom, dehumidifier in the tent? I don't think I tried that yet. I have 2 dehumidifiers in the main tent trying to keep the humidity down in there to no avail. I'm not bothering with trichomes today. I'll check trichomes tomorrow afternoon when she finishes up day 2 of dark. I may have to keep her in for a 3rd day. We shall see. Tropicana C needs to get out of the tent ASAP. Her floppy tops are flopping right over the sour Diesels, which are growing vigorously. 2 of them grew 2" last night alone. They need the room now. Tropicana C just isn't ready for the dark tent yet. Maybe a few more days? She's just starting to show signs of fading now. I'll check trichomes tomorrow as well. The lighting is of no concern. It's making the tent too hot, but it doesn't seem to be doing anything to Tropicana C. Tropicana Cookies doesn't have light. Lol. The environment is a nightmare. Humidity is WAY too high. And now the temp is too high. No matter what I do, I can't control it at all. The temp is 77° and the humidity is still ridiculous at 66%. Grow System Environment: Temp: 75.4° RH: 64.2% 1.05 kPa Update: so I was researching other issues high humidity can cause. It slows down production and the plant won't drink because there is too much moisture in the air. It makes total sense. All of the flowering plants are taking forever to finish up. Now I think I know why. Also, I added 1/2 gallon of plain water to Tropicana C reservoir. As she isn't quite done yet, I would rather her have a source of water if she needs or wants it. I added one of the dehumidifiers to the dark tent with Tropicana Cookies. Now the humidity is around 51% with the temp hanging out around 76° to 77°. It spiked into 79° earlier, but I was messing with the heat in my room. May 19, 2024 Busy day today. No watering or anything, but a very busy day. Tropicana Cookies was wet trimmed and chopped down today. It took 94 days total from seed to harvest. After wet trimming, her total wet weight was 14 oz. A bit surprising to me. I was honestly thinking closer to like 9 oz, but I'll take it. Trimming took roughly 4 hours. I'm not sure why, but it did. I'm slow I guess. There was no sense in trying to keep the trimmings for this round. There really wasn't much and I need a bigger table to catch it all. Messy. I've also discovered that the majority of the buds are a bit loose. Mostly the lowers and some of the middles, but the tops are mostly good. I think based on my own mistakes, I'll be using the majority of this plant for concentrate. Maybe the whole plant. We will see. It all depends on how it dries and what the end result is. Both plants were not very happy with my nutrient regimen. Oh well. A lesson well learned. Tropicana C is still floppy as ever, but now instead of a near black purple, she's almost like magenta or something. Dark pink? Lol. Something like that. She's starting to fade now and most of her tops are all colored. I'm just waiting for the fan leaves to catch up. I'll keep her in the tent for as long as I can. Maybe 3 more days? Maybe. Her buds are definitely loose in the bottoms. The mids and tops are pretty nice. We'll see how they look after wet trimming. The dry tent is hanging out at 70° and 61% humidity. I'd love it to go down to 65°, but for some reason it won't. I'll get it right in no time. Grow System Environment: Temp: 72.5° RH: 68.3% VPD: 0.84 kPa May 20, 2024 We have fade! Tropicana C is finally starting to fade. Light green leaves coming in with purple hues. The buds are basically pink, it I expect them to get darker as she moves along. Tropicana Cookies Day 1 Drying. She looks good. Not much to report. She's drying. It could take between 5 and 7 days. Due to her smaller buds and the wet trim I did, I don't expect her to take very long to dry. And it seems that the environment is pretty nice. 61% humidity and 68°. The temperature could be lower though. Tropicana C looks good. Still super floppy, but she has pretty buds. Not very tight buds. I'll do the same wet trim as well. She should end up drying after about 5 days. For now, she's drying her soil out and fading at the same time. I might give her another half gallon just to tie her over until harvest. I also plan on defoliation in the next few days after the fade is well underway. The light is the same. No changes there. The environment is still wonky. The temp is at 74° which I finally got control of again. The humidity on the other hand is still super high at 65%. I really don't understand. It was 40% humidity out yesterday and even with the outside door wide open, the humidity did nothing to drop. Nothing at all. It's weird. It's back to being humid today, so no opening the door. Hopefully I can get it to clear up ASAP. Oh, I did just learn that the central air isn't working either. And that is the main source of cool dry air. With none, I'm stuck using a portable AC that just blows wet air back into the room when the condenser is off. Stupid design. Very stupid. Even the dehumidifier function doesn't work right. It does the same thing except with heat. So my room gets too warm but the humidity stays the same. Grow System Environment: Temp: 72.6° RH: 67.7% VPD: 0.86 kPa May 21, 2024 Day 2 of drying for Tropicana Cookies. The whole plant shrunk to half its size. Small tight buds. As I said before, the majority of this plant will most likely be pressed. We shall see. Tropicana C is showing way more fade now. Like twice as much as yesterday. It's coming on fast and hopefully that means she's finishing up fast. I checked her trichomes today. Looking good. She definitely needs way more amber though. But has much less clear. So it's mostly cloudy, but definitely nowhere near enough amber. What's funny is how floppy she is. One would think those buds wouldn't develop properly, but they are swelling and getting more purple just like the rest of the plant. Interesting. I still don't know what happened here, but I'm guessing it has all to do with the nutrients this run. Bad timing. This plant may also be mostly pressed. Her buds aren't as dense as Tropicana Cookies and they are definitely not tight. Unless by some miracle, they blow up and fill in over the next few days. We shall see. The environment is finally leveling out now that the central air is on. Finally. It won't drop the humidity all the way to the low 40s%, but it will drop it below 55%. And that's keeps the tent below 60% and put of the danger zone for mold. However, I know it's still too high for the plant to perform at max potential, but it's the best I can do for now. Once it kicks on again, the humidity will hopefully drop to 50%, then maybe my dehumidifiers will start working as they are meant to. Grow System Environment: Temp: 72.7° RH: 62.9% VPD: 1.00 kPa May 22, 2024 Tropicana Cookies day 3 of drying. I haven't weighed her up yet to see how far along she is. I'm really not expecting her to take very long at all. Her buds are small so she should be done in a couple more days. Tropicana C is fading quite quickly. Looking really close to finishing up. However, the Sour Diesels in the tent are already in pre-flower and are starting to stretch. The need space ASAP. So I think I'll harvest her whole tomorrow she's not very leafy and I don't think she will get mold at all. She still has super loose buds so she will dry up within 5 to 7 days I think. Even at 60% RH, I think. On the other hand, she was way too dry, so I added a half gallon to the reservoir. I was planning on harvesting in a couple days, but I don't think I have that much time anymore. Originally I was going to wet trim Tropicana C just like Tropicana Cookies, but her branches are way too weak and floppy to trim without snapping branch after branch. So as I said earlier, I'll be dry trimming her instead. The environment is back to being wonky. The central air hasn't turned on yet today and it's 85° out. So my room is suffering a bit with my crappy portable AC. It blows wet air when the compressor turns off. So the humidity is back up above 60%. The temp is fine at 75°, so I'm opening the tent periodically until the AC turns on. I also added a new trichome video for Tropicana C. Getting really close. Let me know how close I am? Or does it not really matter at this point? Update: I decided to completely defoliate Tropicana C. I don't know I will do. Full wet trim. The buds are small and so are the branches. So there shouldn't be any issues with the higher humidity. I'll be doing it in sessions as not to stink up the whole house. But basically anything with a stem I can access is getting cut off. Who knows, maybe I'll finish defoliating fst than I think and will wet trim anyway. She is definitely getting harvested tomorrow. I'm completely out of space for the Sour Diesels. Grow System Environment: Temp: 75.7° RH: 59.4% VPD: 1.20 kPa May 23, 2024 Tropicana Cookies Day 4 Drying. I have a moisture meter for the stems and will be using that tomorrow to see how far along she is. Still a couple more days I think. It might be Harvest Day for Tropicana C! Honestly, I would have liked a little more time, but I have other plants that need the space. So I'm wet trimming her today and will harvest later tonight or maybe tomorrow. We shall see. Either way, she is done even if she's not. I'll take one last Trichome Video after I'm done trimming. Then I can see if she's actually ready or not. Maybe she is. I don't think so though. Not much else for today. Unless I harvest, then I'll update. Grow System Environment: Temp: 76.2° RH: 60.6% VPD: 1.18 kPa

02.21 d43 02.27 d49

Still doing her thing. Fighting caterpillars New growth everywhere and is shooting towards 5ft.(60inches) Very bushy and gets stronger from winds lately. Bent top stem to do low stress training

Ha llegado el momento de reducir al max la potencia de luz de nuestras luminarias... Tanto Led como Sodio. Regamos solo con agua y lo estrictamente necesario para que no se deshidraten nuestras plantas. Algunas variedades están listas, sobre todo las Fast Version, a otras les faltan algunos días. También dentro de las variedades tenemos especímenes más avanzados que otros, es por eso que la cosecha se hará de forma escalonada. Desconectamos el aire acondicionado y ponemos al max la extracción.

Trying to dial their veg in. Nutes may be too old or too high. Changed with 4ml CaMg per gallon of RO water. The rest is MaxiGrow. Ever since adding rockwool to the grow, I have struggled. I don't have the dry back timed right yet. I moved my fan to dry the top of the pot surface instead of in the root zone or at the canopy height. After about 10 days I dumped out the rockwool and have replaced with hydroton. My initial though on using rockwool was to give the roots more space during late life stages. My experience has been with hydroton and I notice that the roots eventually get bound because the hydroton is a durable material and will not crush or compact. Rockwool on the other hand will compress when squeezed so I was hoping that in the late life stages the roots would compress the rockwool and make more room in the pots. The issue was dryback. If I used chunks instead of croutons, this may help but the other reason I used them was because I had them here already. If anyone is trying to slow their dryback down, they should consider adding 10% volume of croutons to hold moisture in the medium a bit longer. Notice anything different? They are starting to adapt to their new media. Hopefully by next week I can get them to perk up. One plant has looked better than the other three. I have no idea what these plants need to “perk up”. Possibly a different grower. If a grape terpine wasn’t in the end results I would have culled these long ago. Hopefully they perk up when we get to flower. 3 look ,,,, meh, the fourth is descent. Trimmed all four back down to 12” tall. Flower next week.

Flowers are starting. It looks like I got about 5 or six bud sites. My first serious attempt LST has worked this plant is slaaaanty. Started boom nutrients this week too. Hoping for some fat buds.

Moin an alle diese Woche habe ich die Damen auf 12/12 gestellt alles läuft soweit nach Plan die einzige Dame die mir sorgen macht ist die Dame vorne rechts sie wächst sehr sehr dicht bewaldet hat wohl etwas mehr indica gene abbekommen was jetzt nicht wirklich ein problem ist allen Pflanzen geht es soweit gut. Ich bin mit der Umstellung auf 12/12 um 1 Tag verrutscht eigendlich ist immer Ende der Woche für mich am Donnerstag somit also Freitag Umstellung auf 12/12 habe ich auch gemacht schalter auf blüte gestellt und vergessen die Zeitschaltuhr um zu stellen das viel mir dann abends auf als die Lampe noch lief obwohl sie hätte aus sein sollen somit habe ich sie den Tag noch 18/6 gehabt und bin erst am samstag 12/12 gefahren somit verschiebt sich das ende der jeweiligen woche auf Freitags, (ich bin halt zu stoned unterwegs zur zeit, was heißt zur zeit! eigendlich immer 😂😂) am anfang dieser woche gab es 20ml/L orgatrex und 1g/L bactrex, davon aber nur 500ml der lösung an die Basis für die lösung verwende ich destilliertes wasser damit die Bakterien schonend dem Medium zugeführt werden, beim normalen giessen ohne Nährstoffe verwende ich abgestandenes Leitungswasser was einen Ph von ca 7,8 aufweist was ich mit Ph down von GBN(Green Buzz Nutrients) runter regel auf einen Wert von 6,5 was super funktioniert bis jetzt! das Boden leben scheint äußerst gesund zu sein, die Pflanzen wachsen gut und robust, weisen ein sattes Grün auf und haben bis jetzt keinerlei Schädlings Spuren, Mängel oder Überschüsse an Nahrung. Bei meiner Lampe bin ich mir nicht ganz sicher habe sie jetzt zur blüte auf 75% der Leistung laufen da ich Schiss habe das wenn ich auf 100% fahre meine Damen sicher licht brand bekommen werden also muss ich abschätzen 75% und mit der Lampe nach und nach ran gehen oder 100% und bei ca 60 bis 70 cm bleiben ich Weiss nicht genau was ich machen soll oder eher gesagt was besser kommt....... Naja das wars für die woche.!

Alles super verlaufen die Woche die trichome werden immer mehr und immer harziger war auch 4 Tage nicht da hat sie auch super verkraftet