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@Ferenc
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Purple Punch and Frosty Gelato will be harvested next week. Very hot in the tent and also it is not in my house. Summer time. Hard to look after them this way it can be seen. No problem. Next time. Still love them :) A.lot of burnt leaves removed from them every week because of heat. I can not change now I need to go this way. Starnge: Wedding Cheescake is crazy other plants are suffering because of the environmental issues she is acting like this is the best environment. Leaves hardly burn and she grows as fuck. All of them in the same environment.... Hmm.
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Empezamos la septima semana cambiando el ciclo de lúminico a 12 horas de luz y 12 horas de oscuridad para inducir la floración, también empezamos los riegos con fertilizantes para estimular la flora y aumentar la producción de tricomas, mejorar el aroma de la flor y aumentar el peso final de la cosecha.
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Still a bit low on the feeding it seems, I do not want to push too much calmag and PH seems ok. Hopefully they manage to survive all the way to the end, especially for the big topped girl.
Processing
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@creichs
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Heights are for the power flower which is under the 1000w light. growing super dense new branches everywhere hopefully can pull it apart a little when i get my screen in. Holy punch is 8" tall with 600W light 4" away. has been growing very bushy still easy to train.
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Most of them are displaying male characteristics unfortunately. Got the two females and the three that haven't developed sex organs mainling in my greenhouse as of may 26th. Haven't put a grow light on them yet but I should be able to set that up this week
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@Losweed
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2 plants have undergone too much stress due to excess fertilizers, but thanks to the help of expert friends maybe I can fix it !!! we hope well!!
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Venga familia que ya viene la cosecha de estas finta F1 de ZamnesiaSeeds, que ganas que tenia ya de darles machetazo, me estaban dando muchos quebraderos de cabeza. Las flores no son para nada llamativas, una variedad más cruzada con rudelaris, que para mi gusto es perder el tiempo y el dinero invertido en cultivar cosas así… no merece la pena en interior, el ratio de gramo watio se me quedó en 0.5 , de los no peores resultados que tuve en los últimos 5 años. a sido una genética con la que no disfruté nada cultivarla, es complicada, es bastante sensible. Las plantas en sí se quedaron enanas y para nada fue lo que esperaba, me recordaron a las autos que plantaba en el 2012… Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Hasta aquí es todo , espero que lo disfrutéis, buenos humos 💨💨.
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@Skunky
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Day 1 It seems like she's a little slow but the smell finally starts to come. No big changes for the rest. I'll probably need to feed her tomorrow. I dropped the temps a little bit. No other changes so far. Day 2 Feeding time! Up with the nutes to 75%... Only the Boost is at 100%. Changed the values above as well :) Day 7 Feeding time. Nutes were at 85%. Boost is at 100%. Changed the values above.
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@Catphish
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Day 53 of flower and she’s definitely approaching the end, as this strain runs for anywhere from 56-70 days. Odor is very strong with some serious gassy orange soda terps. Most all of the trichomes are still looking hazy to milky white. No amber showing yet except for on some of the sugar leaves, which should make for some nice heavy edibles once I process trim. Have been flushing for the last few weeks and will continue until harvest. Can’t wait to give this pretty lady the chop.
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Yooooo what is up guys! Welcome back - in to week ten and the zkittlez has been harvested. Cloudy trichs all over and about 10/15% amber so went with a chop today. Wet weight of 628g for the plant roughly. Including a bit of stalk weight, which I’m chuffed with. 🙌🏼 She’s on to dry now, so stay posted for post dry weights. I’ve taken off the majority of fan leaves but left all the sugar leaves for a dry trim and to help slow the drying process. The Runtz still has a few days or weeks left in her. Just waiting for those pistils to stop sprouting and some further clouding up of the trichs and then chop chopppp! Thanks for stopping by 🤟🏻
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Frosting up niccceee!!! An she smells amazing already 🦍🍪🔥🤪
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@AshBrand
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4/1/21 - Both plants were transplanted into 5 gallon fabric pots with Ocean Forest soil by Fox Farm Nutrients. I will be using plain water for the next two weeks to allow the plants to get acclimated. (See video) 4/2/21 - Watered both plants with water (ph 6) noticed the grow room is a little humid throughout parts of the day but I will be installing the fan today. Both plants seem to be adjusting well. 4/3/21 - Plants are doing good. Watered them with ph 6 water. Noticing some yellow on the bottom leaves. 4/4/21 - The ends of the leaves are turning a light yellow from nutrient burn as a result of the ocean forest soil. Started low stress training today, added two clips per plant (see photo) 4/5/21 - The soil is still moist from yesterday, I’m not going to water today. They are still in the low stress training clips. You can really see the nutrient burn today. (See video) 4/6/21 - I watered the plants today with water (ph 6). Not much change in appearance from yesterday. 4/7/21 - Plants are looking great, the nutrient burn is starting to fade a little. I will be starting a new week tomorrow. (Continuing with water, and low stress training)
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The ladies will tell u all, as u can see on the pictures these girls will become majestic
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@Eauderay
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Dinafem Critical Cheese is one of the best plants I have grown! Resistant to mold ( at night sometimes the humidity reached 99.9% and so the wall started to show fungus marks, the situation was rectified by adding an extra fan) . Critical cheese is a pleasure to grow, especially one of them who smells like strong lemony cheesy goodness and is very sticky, my room smells so strong when i open the grow room door! I will try all of Dinafem seeds in the future!
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So this plant grew huge, was put in the ground at around 3 weeks old and she took of from there. I topped it around a week after she went in ground and believe it was the perfect time as all side branches shit up as well as the 2 main heads. Biggest auto I’ve done to date including any indoor. She didn’t get the attention it deserved and not much feed went into this plant she just lived of the soil and rain. Will certainly try this strain again. Well done to tastebudz for this amazing auto and big thank you to them for letting me try there strains! Happy growing🌱