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Finishing up... she is amazing... HUGE buds... amazing haze fruity smell... She is in flushing so only water for the last days... hope she goes good till the end ... fingers crossed.. 🙏
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@MistaOC
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Grow Diary – Day 73 (Flowering Day 53) Strain: Sour Frootz by Karma Genetics Plants: 4 clones Training: HST + SCROG Nutrients: Green House Feeding – Bio Grow & Bio Bloom Date: May 24 (Saturday) Status: Entering final ripening – harvest approaching At Flowering Day 53, the Sour Frootz plants are now in the late flowering phase, showing strong signs of maturity. Buds are fully formed, tight, and heavily coated in resin. Trichome development has peaked visually—most heads are now cloudy, with a noticeable rise in amber trichomes, especially on upper colas. The aroma is intense and complex: sweet, citrusy fruit mixed with sour funk and subtle earthy undertones. The terpene expression is at its most volatile, and the flowers are sticky to the touch. Some larger fan leaves are beginning to fade, showing natural senescence—primarily a gentle yellowing, with no signs of stress or deficiency. Nutrient Program: • Still running Bio Bloom, though it can now be tapered or discontinued if you plan a light flush. • Bio Grow is no longer active at this stage (breakdown complete), but residual nutrients are sustaining the plant. Watering is now more moisture-controlled to avoid excess humidity near dense colas, reducing mold risk. Additional Notes: • No pest pressure • Canopy is stable, buds are weighty • Lower humidity maintained (~40–45%) • Good airflow across and under canopy • Natural color fade beginning, especially on fan leave.
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Hi everyone ☺️. Today the New Aeroponic Diary begins, as before with the wonderful variety Gelato from Zamnesia . This time I planned to leave the full 8 cuttings instead of 3 as in the last run. For test purposes I would like to give a very short vegi time this time. To be precise, I would like to switch them to flowering a few days after rooting. Since the growth is extremely extreme on Aero, I think that a few days will be enough to get 8 little trees 😋. Of course everything is documented and uploaded. Today the cuttings were cut, brushed with clone gel and placed in the aero system 😃. Of course, the entire system was cleaned very time-consuming with disinfectant after the last run, and all seals, pumps, etc. were checked for their function, so that the new run could start today 👌👍. As with the last Aero grow, the Canna Aqua range 😊 serves as nutrients. I wish you lots of fun when you start the diary, stay healthy 🙏🏻 and let it grow 🍀👌 You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 👍 Vega lamp: 2 x Todogrow LED CXB3590 COB 55 W 1 x Sanlight S2W 62 W 💡 Flower lamp : 2 x Todogrow LED CXB3590 COB 55 W 1 x Sanlight S2W 62 W 💡 ☝️ Grow Aero System : Growtool 0.8 ☝️ Fertilizer: Canna Aqua Vega A + B , Canna Aqua Flores A + B , Rizotonic, Cannazym, CANNA Boost, Pk 13/14, Canna Cal / Mag, Canna Ph - Grow, Canna Ph-Bloom ☝️🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EG. Add Cal / Mag to 0.4 Ec Ph with ph- to 5.2 - 5.8 💦 💧
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Hey guys :-) First of all I have to say that all 5 strains I have in the tent from Amsterdam Genetic are beautiful genetics 👍 . This week they were repotted into 8L fabric pots. When repotting, 2 g of Green House Powder Feeding Bio line were added per liter of substrate :-) . That's enough until the first flowers start 👍. Watering was done twice this week with 0.8 l each. Otherwise everything was cleaned and checked and fresh osmosis water was mixed. Stay healthy 🙏🏻💚 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 ‘Powered by GreenHouse Feeding’ Copy the link for 10% off all Nutrients 👇🏼 https://shop.greenhousefeeding.com/affiliate/MadeInGermany_PassionGrower 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.amsterdamgenetics.com/product/choco-cheesecake/ 👇🏼👇🏼👇🏼 Use the coupon code: madeingermany for 10% on all Amsterdam Genetics seeds Water 💧 💧💧 Osmosis water mixed with Cal/Mag (24 hours stale that the chlorine evaporates) to 290 ppm and Ph with Ph- to 5.8 - 6.4 MadeInGermany
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Wächst bisher alles Gut. Die Erde ist Dope Soil von Florganics Tag 26 : 600 ml gegossen, Die Erde vorsorglich mit SF Nematoden beimpft.
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@CBTreee
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These ladies are ready for flush. They are all super sticky and loaded with trichomes. I can’t wait to harvest and turn into rosin!
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Que pasa familia, vamos con la primera semana de floración de estas Tropicana Cookies Fast Flowering, de FastBuds. Vamos al lío , las 3 plantas se colocaron en macetas de 7 litros definitivamente. El ph se controla en 6.2 , la temperatura la tenemos entre 21/24 grados y la humedad ronda el 60%. Ir van creciendo y no llevan ni mal ritmo ni mal color, veremos como avanzan las próximas semanas. Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Hasta aquí todo, Buenos humos 💨💨💨
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Omg the force is strong with this one!! Lol 😆😆
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Another week checked off and looking pretty good. 1st nutes were are little heavy a think with a little bite burn so have dialled it right back (only fed twice) nothing since. Overall all the girls seem healthy & happy apart from one... She seems to start drooping before the others at the end of the day and just seems less lively. She’s drinking about the same as the others so not sure. Will just keep watching not panic and see what happens. Think the stretch has just about stopped and I’ve filled up the canopy pretty well. Hopefully just big fat stinky buds from here... Spent quite a bit of time on YouTube etc learning this week. Feel like I’ve spotted a few places I’m still going wrong but some easy fixes so all good feel richer for the experience etc... Thanks for reading have a great week 😊
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@Pedro_88
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me fui dos días de la casa y vean cómo estan mis dos bebés
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@rvabudman
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Cant take my eyes off my plant. This is my second round of growing and I am the type of person who learns through failure (not gonna upload the pics of the first round plants lol). The buds are thickening up very nicely. Hoping to get between 3-4oz , the strain is high yielding but I have a smaller tent. My auto yielded 2oz with the same space (2 plants in one tent splitting the space), but the buds definitely didn't develop as well as these buds.
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@Snaqq
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Because of a short vacation, I couldn't water the plant adequately. Unfortunately, it was a bit underwatered when I returned. 06.10.24: 2700 ml 07.10.24: 2200 ml 08.10.24: 2500 ml, Some more LST. Bend the four side branches more to the side and leveled the two tops. 09.10.24: 2000 ml 10.10.24: 2000 ml, Soft defo from the bottom to get easier access when watering. 11.10.24: 2000 ml 12.10.24: 2500 ml, I might need to lollipop, defoliate and more LST the plant soon.
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Description Autoflowering strain. This is the result of the cross between our most awarded strain, the original Cream Caramel®️ (SWS04), and an exotic purple flowered autoflowering strain, descending from Pakistani Kush ancestors. This plant looks like an indica strain, with a short internodal distance, numerous small branches in the main stem, compact buds and a big main cola. This strain is a great resin producer. The aroma of Black Cream Auto®️ (SWS37) is very sweet and fruity, with a background that features outstanding earthy tones inherited from our Cream Caramel®️. Gender Feminised Genes 95% Indica / 5% Sativa Genetics Cream Caramel x Pakistani Kush (automatic) Harvest 350 - 550 g/m² Flowering 32 - 42 days THC 15.0 - 18.0% CBD 0.7 - 0.8% Vegetation 21 - 36 days Ruderalis 3% Room Type Indoor Room Type Outdoor Room Type Greenhouse
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@Jaschkoo0
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The last Day of my long lasting big auto plant.
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Welcome to week 10 / week 7 of flowering! Seeing more amber trichomes, but still holding out until I see approximately 50% amber. Getting closer! ✅Day 64: 100oz of water. No runoff. ✅Day 65: No water. ✅Day 66: No water. ✅Day 67: 100oz of water. No runoff. ✅Day 68: No water. ✅Day 69: I was spot checking trichomes and noticed what appeared to be seeds beginning to form in the buds. I couldn’t tell for sure. They were hard and small balls, but they broke apart somewhat easily when I squeezed them in-between my nails. I don’t know if they were young seeds or new calyxes and maybe the hard ball was the pistils inside that hadn’t grown out yet. It was hard to tell, but I didn’t want to risk it if she was starting to herm, so I chopped her down.
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@BIYEI
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Vegetación (Tiempo estimado 28 días) Quinta Semana de Vegetación 04/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz , 6 hrs de obscuridad. 05/01/2024 - 5:00hrs y 22hrs: Se Hace cambio de solución nutritiva y se limpia el recipiente, se verifican parámetros básicos del agua, mantener cuidados específicos, el Ec y PPm Varean por los aditivos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz, 6 hrs de obscuridad. 06/01/2024 - 5:00hrs y 22hrs: Se verifican parámetros básicos del agua, mantener cuidados específicos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz, 6 hrs de obscuridad. 07/01/2024 - 5:00hrs y 22hrs: Se Hace cambio de solución nutritiva y se limpia el recipiente, se cambia la lampara en la madrugada por una de 1000 w, se empiezan a hacer pruebas a 50% de la potencia, pero el calor en la mañana estresa a la planta demasiado y evapora casi toda el agua, se hace cambio de agua por la tarde y de recipiente, se verifican parámetros básicos del agua, mantener cuidados específicos, el Ec y PPm Varean por los aditivos. Agua de osmosis: Ph 6.0, PPm 1050-1300, Ec 2.1-2.5, Temperatura 20°C - 24°C, Humedad 75% Ambiente: Temperatura 22 °C, Humedad 75%, Ventilación 15%, 18 hrs de luz, 6 hrs de obscuridad.