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Ich muss bei diesem Grow wirklich fast nichts machen, Sie macht ihr Ding auf der Fensterbank alleine. Habe ein paar Thripse auf den Blättern, bleibt leider nicht aus bei Outdoor grow bzw Fensterbank. Gieße mit Plagron Bloom, Green Sensation und ein bisschen Calmag, bislang keine Mangelerscheinungen.
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@tokesly
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Flush ended two days before the darkness period. Decided on a 48 darkness periods though some prefer 24 or 72. The darkness did help trichomes reappear at the tops of the canopy. Going for a longer dry of 10 days, best temperatures are 60-70F to preserve the terps with 50-60RH. This has been an amazing experience, definitely putting in more passion into the next run.
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Glad with the results. The purple punch and the Blue gelato 41 already has a strong smell, girls are healthy all is going well.
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@nonick123
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Día 115 (23/09) Riego con 250 / 500 ml H2O Día 116 (24/09) Riego con 500 / 1.000 ml H2O - Hace mucho calor! (31 ºC) LemonPaya empieza a formar nuevos pistilos a velocidad decente! Día 117 (25/09) Riego con 500 / 1.000 ml H2O - Hace mucho calor! (31 ºC) OnionOG #1 empieza a oler a tierra húmeda y champiñón 😍 Purple Punsh S1 está empezando a llenar los bordes de las hojas de abanico de una espesa capa de tricomas. Increíble! 💥 Día 118 (26/09) Riego con 500 / 1.000 ml H2O - Sigue haciendo muchísimo calor! Hoy hemos tenido un día con 37 ºC de máxima! Increíble la cantidad de tricomas que están formando Purple Punsh S1 & KS1! Las hojas está completamente perladas! 😍💥 Día 119 (27/09) Riego con 500 / 1.000 ml H2O Que calor! Seguimos con 32 ºC de máxima! Día 120 (28/09) Riego con 500 / 1.000 ml H2O OnionOG #1 muestra unos cogollos brutalmente densos y gruesos! I'm in love! Día 121 (29/09) Riego con 1 litro H2O pH 6,5 + Kelp Hidrolizado 0,3 g/L 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae
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@MajorMeph
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Finales Lollipopping ist durch und Blütewoche 4 kann beginnen. Bis jetzt läuft alles reibungslos. Der Stretch ist soweit durch. Die Blütenentwicklung sieht auch gut aus bisher.
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Not much to do except add water. Living soil is easy. This is a 10/10 plant. Can't wait for the first joint.
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@excessed
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it was interesting and easy, the variety has a very high potential, the plant has survived both a deficit and an overdose, but she coped well! the effect is pleasant and strong. I recommend an excellent variety for its price!
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Umm—- well I thought this week might be the last, but based on the mid to lower trichome reading—- I have at least 2 more weeks! I was pushing this lady hard for an auto and the leaf yellowing is becoming evident. Maybe some flushing coming up. ✌️🏻💚🌿💨
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@Reyden
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Riparto con un altro ciclo only @Fast_Buds con 2 loro Fast Flowering e 2 Auto Fiorenti di cui una CBD 20:1🙌la SF2000 lavora al 60% della sua potenza con una distanza dalla punta delle piante di circa 30cm. Ieri ho effettuato la miscelazione del terriccio con il 4 componenti Dogma Organics che è una miscela di diversi guani, letame bovino, rocce triturate meccanicamente, ceneri arboree e febacee tritate, acidi umidi e fulvici, kierisite e fosfato nat. Tenero,
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Kmintz Flowering Day 63 Most of the buds are almost coming to the finish line. Some larf still needs to be developed with opaque to milky trichomes. The harvest will be done in the next 3-4 days.
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Day 8-15/04/22 everything looking good been giving her plain water since the begging will start to add some nutrients next watering!!!! - Day 11-18/04/22 gave her some root juice yesterday and looking very good
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gave plant a good spray down with warm water to dislodge mites. Also treated with castile soap and vinegar wash under all the leaves. Applied predatory mites the next day. So far no sign yet, fingers crossed.
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Ultimi giorni per una pianta mentre altre due sono a seccare. Qua foto e video delle prime tre piante tolte. A settimana prossima 😊
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@xtchill
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Well the end has come to this beautiful strain What can I say it was fun to grow even considering the early problems I had with the yellowing it turned out amazing The smell and taste are out of this world. Tastes very citrucy and sweet. With a super heavy high. Looking forward to curing this one. Onto the next and big up the followers
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🌸My 3rd Organic Grow🌺 ☀️Day 24 from seed 🏵️Tropical Marker @grow.dome 🌺Purple Kush @kannabiaseedsde 💐Pink Gelato @kannabiaseedsde 📢Science: Im still not happy with the Pink gelato. The other two girls are dowing well. I topped them and started the LST. ⛺The tent is configured to: 💦Humidity 75% 🌡️Temp. 25-18 °C / 77-64°F / heater goes on after passing 17°C 🌞Light 70% / 18h / 60cm/24inch to pot 🌀Ventilation is on and on L2 💨Fan is at 25% when humidity to high Stay tuned! ✌️❤️ Please follow and like for more 😎! #GrowLife #HomeGrowers #PlantPower #GreenThumbGang #GrowDiaries #kannabia #growcommunity #hesi #spiderfarmer #420 #cultivationtechniques #greenthumb #growyourown #indoorgarden
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‼️DAY 56, LIGHTS OUT‼️ We have reached the final day. The ladies are looking beautifull and I cant wait to harvest them For the next 48 hours they will stay in the ground with the lights out. After those 48 hours they will be harvested🤩 In the last video you can see how the mutated plants have grown. I DID NOT TOP THOSE!
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Hello! What's up? Today was the last day, we ended week 13 with success! Barely gave them any water, try to keep it to a minimum so they dry 'faster'. Super happy with this strain, beautiful buds, smell, sticky af and quite dense too. Was watching them day and night, every day to make sure I'd cut them in the right day. Having a microscope is really handy for this point, allowing to harvest in the desired state. Now I'll prepare the room for harvest, remove the reflector, bulbs, etc, and flip the box to a 'drying station'. They look ready to go for me, and after the pictures I chopped them down, and have around 2kg before trimming. That's the most I ever got out of a grow at once. Super amazed. Thank you very much @weedseedsexpress for being part of the contest, was really fun and a pleasure to grow such strong strain!