D55. Plants are really changing at this point. Calyx’s are getting swollen. Still some clear trichomes.

Lacewings seemed to have mostly killed themselves by flying into hot light fixtures. I may have left the UV on which was smart of me :) Done very little to combat if anything but make a sea of carcasses, on the bright side its good nutrition for the soil. Made a concoction of ethanol 70%, equal parts water, and cayenne pepper with a couple of squirts of dish soap. Took around an hour of good scrubbing the entire canopy. Worked a lot more effectively and way cheaper. Scorched earth right now, but it seems to have wiped them out almost entirely very pleased. Attempted a "Fudge I Missed" for the topping. So just time to wait and see how it goes. Question? If I attached a plant to two separate pots but it was connected by rootzone, one has a pH of 7.5 ish the other has 4.5. Would the Intelligence of the plant able to dictate each pot separately to uptake the nutrients best suited to pH or would it still try to draw nitrogen from a pot with a pH where nitrogen struggles to uptake? Food for stoner thought experiments! Another was on my mind. What happens when a plant gets too much light? Well, it burns and curls up leaves. That's the heat radiation, let's remove excess heat, now what? I've always read it's just bad, or not good, but when I look for an explanation on a deeper level it's just bad and you shouldn't do it. So I did. How much can a cannabis plant absorb, 40 moles in a day, ok I'll give it 60 moles. 80 nothing bad ever happened. The answer, finally. Oh great........more questions........ Reactive oxygen species (ROS) are molecules capable of independent existence, containing at least one oxygen atom and one or more unpaired electrons. "Sunlight is the essential source of energy for most photosynthetic organisms, yet sunlight in excess of the organism’s photosynthetic capacity can generate reactive oxygen species (ROS) that lead to cellular damage. To avoid damage, plants respond to high light (HL) by activating photophysical pathways that safely convert excess energy to heat, which is known as nonphotochemical quenching (NPQ) (Rochaix, 2014). While NPQ allows for healthy growth, it also limits the overall photosynthetic efficiency under many conditions. If NPQ were optimized for biomass, yields would improve dramatically, potentially by up to 30% (Kromdijk et al., 2016; Zhu et al., 2010). However, critical information to guide optimization is still lacking, including the molecular origin of NPQ and the mechanism of regulation." What I found most interesting was research pointing out that pH is linked to this defense mechanism. The organism can better facilitate "quenching" when oversaturated with light in a low pH. Now I Know during photosynthesis plants naturally produce exudates (chemicals that are secreted through their roots). Do they have the ability to alter pH themselves using these excretions? Or is that done by the beneficial bacteria? If I can prevent reactive oxygen species from causing damage by "too much light". The extra water needed to keep this level of burn cooled though, I must learn to crawl before I can run. Reactive oxygen species (ROS) are key signaling molecules that enable cells to rapidly respond to different stimuli. In plants, ROS plays a crucial role in abiotic and biotic stress sensing, integration of different environmental signals, and activation of stress-response networks, thus contributing to the establishment of defense mechanisms and plant resilience. Recent advances in the study of ROS signaling in plants include the identification of ROS receptors and key regulatory hubs that connect ROS signaling with other important stress-response signal transduction pathways and hormones, as well as new roles for ROS in organelle-to-organelle and cell-to-cell signaling. Our understanding of how ROS are regulated in cells by balancing production, scavenging, and transport has also increased. In this Review, we discuss these promising developments and how they might be used to increase plant resilience to environmental stress. Temperature stress is one of the major abiotic stresses that adversely affect agricultural productivity worldwide. Temperatures beyond a plant's physiological optimum can trigger significant physiological and biochemical perturbations, reducing plant growth and tolerance to stress. Improving a plant's tolerance to these temperature fluctuations requires a deep understanding of its responses to environmental change. To adapt to temperature fluctuations, plants tailor their acclimatory signal transduction events, specifically, cellular redox state, that are governed by plant hormones, reactive oxygen species (ROS) regulatory systems, and other molecular components. The role of ROS in plants as important signaling molecules during stress acclimation has recently been established. Here, hormone-triggered ROS produced by NADPH oxidases, feedback regulation, and integrated signaling events during temperature stress activate stress-response pathways and induce acclimation or defense mechanisms. At the other extreme, excess ROS accumulation, following temperature-induced oxidative stress, can have negative consequences on plant growth and stress acclimation. The excessive ROS is regulated by the ROS scavenging system, which subsequently promotes plant tolerance. All these signaling events, including crosstalk between hormones and ROS, modify the plant's transcriptomic, metabolomic, and biochemical states and promote plant acclimation, tolerance, and survival. Here, we provide a comprehensive review of the ROS, hormones, and their joint role in shaping a plant's responses to high and low temperatures, and we conclude by outlining hormone/ROS-regulated plant-responsive strategies for developing stress-tolerant crops to combat temperature changes. Onward upward for now. Next! Adenosine triphosphate (ATP) is an energy-carrying molecule known as "the energy currency of life" or "the fuel of life," because it's the universal energy source for all living cells.1 Every living organism consists of cells that rely on ATP for their energy needs. ATP is made by converting the food we eat into energy. It's an essential building block for all life forms. Without ATP, cells wouldn't have the fuel or power to perform functions necessary to stay alive, and they would eventually die. All forms of life rely on ATP to do the things they must do to survive.2 ATP is made of a nitrogen base (adenine) and a sugar molecule (ribose), which create adenosine, plus three phosphate molecules. If adenosine only has one phosphate molecule, it’s called adenosine monophosphate (AMP). If it has two phosphates, it’s called adenosine diphosphate (ADP). Although adenosine is a fundamental part of ATP, when it comes to providing energy to a cell and fueling cellular processes, the phosphate molecules are what really matter. The most energy-loaded composition for adenosine is ATP, which has three phosphates.3 ATP was first discovered in the 1920s. In 1929, Karl Lohmann—a German chemist studying muscle contractions—isolated what we now call adenosine triphosphate in a laboratory. At the time, Lohmann called ATP by a different name. It wasn't until a decade later, in 1939, that Nobel Prize–-winner Fritz Lipmann established that ATP is the universal carrier of energy in all living cells and coined the term "energy-rich phosphate bonds."45 Lipmann focused on phosphate bonds as the key to ATP being the universal energy source for all living cells, because adenosine triphosphate releases energy when one of its three phosphate bonds breaks off to form ADP. ATP is a high-energy molecule with three phosphate bonds; ADP is low-energy with only two phosphate bonds. The Twos and Threes of ATP and ADP Adenosine triphosphate (ATP) becomes adenosine diphosphate (ADP) when one of its three phosphate molecules breaks free and releases energy (“tri” means “three,” while “di” means “two”). Conversely, ADP becomes ATP when a phosphate molecule is added. As part of an ongoing energy cycle, ADP is constantly recycled back into ATP.3 Much like a rechargeable battery with a fluctuating state of charge, ATP represents a fully charged battery, and ADP represents a "low-power mode." Every time a fully charged ATP molecule loses a phosphate bond, it becomes ADP; energy is released via the process of ATP becoming ADP. On the flip side, when a phosphate bond is added, ADP becomes ATP. When ADP becomes ATP, what was previously a low-charged energy adenosine molecule (ADP) becomes fully charged ATP. This energy-creation and energy-depletion cycle happens time and time again, much like your smartphone battery can be recharged countless times during its lifespan. The human body uses molecules held in the fats, proteins, and carbohydrates we eat or drink as sources of energy to make ATP. This happens through a process called hydrolysis . After food is digested, it's synthesized into glucose, which is a form of sugar. Glucose is the main source of fuel that our cells' mitochondria use to convert caloric energy from food into ATP, which is an energy form that can be used by cells. ATP is made via a process called cellular respiration that occurs in the mitochondria of a cell. Mitochondria are tiny subunits within a cell that specialize in extracting energy from the foods we eat and converting it into ATP. Mitochondria can convert glucose into ATP via two different types of cellular respiration: Aerobic (with oxygen) Anaerobic (without oxygen) Aerobic cellular respiration transforms glucose into ATP in a three-step process, as follows: Step 1: Glycolysis Step 2: The Krebs cycle (also called the citric acid cycle) Step 3: Electron transport chain During glycolysis, glucose (i.e., sugar) from food sources is broken down into pyruvate molecules. This is followed by the Krebs cycle, which is an aerobic process that uses oxygen to finish breaking down sugar and harnesses energy into electron carriers that fuel the synthesis of ATP. Lastly, the electron transport chain (ETC) pumps positively charged protons that drive ATP production throughout the mitochondria’s inner membrane.2 ATP can also be produced without oxygen (i.e., anaerobic), which is something plants, algae, and some bacteria do by converting the energy held in sunlight into energy that can be used by a cell via photosynthesis. Anaerobic exercise means that your body is working out "without oxygen." Anaerobic glycolysis occurs in human cells when there isn't enough oxygen available during an anaerobic workout. If no oxygen is present during cellular respiration, pyruvate can't enter the Krebs cycle and is oxidized into lactic acid. In the absence of oxygen, lactic acid fermentation makes ATP anaerobically. The burning sensation you feel in your muscles when you're huffing and puffing during anaerobic high-intensity interval training (HIIT) that maxes out your aerobic capacity or during a strenuous weight-lifting workout is lactic acid, which is used to make ATP via anaerobic glycolysis. During aerobic exercise, mitochondria have enough oxygen to make ATP aerobically. However, when you're out of breath and your cells don’t have enough oxygen to perform cellular respiration aerobically, the process can still happen anaerobically, but it creates a temporary burning sensation in your skeletal muscles. Why ATP Is So Important? ATP is essential for life and makes it possible for us to do the things we do. Without ATP, cells wouldn't be able to use the energy held in food to fuel cellular processes, and an organism couldn't stay alive. As a real-world example, when a car runs out of gas and is parked on the side of the road, the only thing that will make the car drivable again is putting some gasoline back in the tank. For all living cells, ATP is like the gas in a car's fuel tank. Without ATP, cells wouldn't have a source of usable energy, and the organism would die. Eating a well-balanced diet and staying hydrated should give your body all the resources it needs to produce plenty of ATP. Although some athletes may slightly improve their performance by taking supplements or ergonomic aids designed to increase ATP production, it's debatable that oral adenosine triphosphate supplementation actually increases energy. An average cell in the human body uses about 10 million ATP molecules per second and can recycle all of its ATP in less than a minute. Over 24 hours, the human body turns over its weight in ATP. You can last weeks without food. You can last days without water. You can last minutes without oxygen. You can last 16 seconds at most without ATP. Food amounts to one-third of ATP production within the human body.

Introduccion de los clones a la carpa Primera semana veremos su adaptacion

So just been keeping an eye on the ph and ec staying pretty stable. Water temperature is good at 21.3c. ec .03 ppm 277

Día 87 (26/08) Aplicación foliar de Bacillus thuringiensis a 1 g / litro para evitar a las temidas orugas de los cogollos! Hace un día nublado (29 ºC de maxima) y NO es necesario regar Elimino la malla de sombreado de la cara sur, ya que las temperaturas son más suaves después de la canicula Día 88 (27/08) Riego con 500 ml H2O pH 6,5 Empiezan a bajar las temperaturas a 29 ºC de máxima, y se nota en la demanda de agua por parte de las plantas! OnionOG Se empiezan formar los erizos y se pueden apreciar los primeros tricomas sobre las futuras hojas de azucar 😍💥 Día 89 (28/08) Riego con 500 ml H2O pH 6,5 Cada planta empieza a ir un poco a su marcha en la demanda de riego dependiendo de su tamaño y estado de floración Día 90 (29/08) Riego con 250 / 500 ml H2O pH 6,5 He detectado un gusano de los cogollos muerto sobre una hoja! 💥 Parece que los Bacillus thuringiensis funcionan estupendamente! 😁 Día 91 (30/08) Riego con 250 / 500 ml H2O pH 6,5 Día 92 (31/08) Riego con 1 litro H2O pH 6,5 + 25 ml de Humus de Lombriz Liquido Día 93 (01/09) Aplicación foliar Bacillus Thuringiensis No es necesario regar tras el litro de ayer y dia nublado con pequeños chubascos! 💦Nutrients by Lurpe Solutions - www.lurpenaturalsolutions.com 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

Day52 21/01 3 lt ro water 6ml sensi calmag extra Total 300 ppm pH6,1 Drain 500 ml 850 ppm Day55 24/01 3lt ro water 8ml growA 8ml growB Total 1050 ppm ph6,1 No Drain. Day56 continue Def and LST. Day57 26/01 2.5 lt ro water 8ml growA 8ml growB Tortal 750 ppm ph6,1 Drain 250 ml 1600 ppm.

3/August She was a late starter and in the tent with her bigger sister. I would prefer to have her in veg for two more weeks but her sister is ready so I'll flower her also. She got trimmed today.

Welcome growfessors to the harvest of Mandarin dreams! These 5 ladies got chopped down this week, the three pheno 1 strains have nice dense buds, very sticky! One pheno 2 is very fluffy, airy buds and the other pheno 2, is someplace in between, not rock hard, but close to it. Last time I'll be growing this strain, she was easy to grow, but not a smoke I enjoy, the indica hits harder as the buds cure and I'm not that interested in couch lock. Will update in 7-10 days with dry weight.

Week 12 D86 Flowering 35-40 days since stigma started showing. She is growing really well, for now what ever all the little rust spots were are gone. Still not solid explanations as to what it was or to as why it came up. Made a hard choice. And snipped the roots that were drinking from the plate, as this could of been the cause as to why this was happening on otherwise a healthy looking plant. Lowered the PPM from 1550 down to 1250 and will bring her down another 3-600 over the course of the next week and then another 2-300 the following week and keep her on regular 700ppm feeds of just bloom, but candy overdrive and B-52. All other nutes will be pulled over the next 2 weeks, gradually and not all at once neither, don't want to shock her into a def, just want to make sure all this crap is flushed from her. Big bud, she got her last feed of that today and that's her done on that now. She was started on her normal mix - 300ppm. RH is holding at a steady 65 temp is 26, 21c with lights off. 14/3/22 Added my 2nd intake fan was able to bring down the RH down as low as 53% with the 2 on full blast. Rooms RH is at 46% dehumidifier has been running 24/7 since I got it. Not good enough though. It works but looks like I'm going to get a 370watt 25l (meaning, it takes 25l out of the air every 24hrs, the 1 im using now is a 60watt that gets rid of 2l every 8hrs). It'll do in an hour what this machine takes 8hours to do. So it'll actually use less energy overall. 18/3/22 Plant is coming on nicely, putting on lots of bud mass, hopefully it'll keep packing on bud as there is not much in the way of sugar leafs it'll just be nice dense bud. For the last 24 hrs I've thrown her into a hard flush, 6l of water with 2 flushes one last night 1 tonight after each flush 50ml with sensi cal mag extra 1ml/50ml was given so the plant wouldn't go into full flush and the nutes left behind will break down helping nute uptake. Very important to introduce some cal as if you flush for too long and have a high build up of salts you'll cause a form of nute lock and throw plant into the flushing phase. So always use some cal mag on top to break down the nutes you are trying to flush. Thanks for reading gottagrowsometime

This week went by fast! They're growing really fast and always hungry! They're getting ready for the flower stage and entering Bloom. They're getting 2L of H20 per day that's pH at 6.8. I water 2x a day! I turn them on at 6am and give them 1L of H20 at 9am that way they're awake and 1L of H2O at 9pm that way they're split. I feed my nutrients at the 9am watering. I pH my nutrient mix somewhere between 5.8 and 6.2. I also have amended the soil with Soil Recharge and that's once a week as well as the Fish Shit and The Stash Blend. Then, I always flush with only pH H20 the day after any nutrient mix. Overall, the plants are healthy and I'm waiting to see how they turn out!

10 Oct 2021 (start of week 14) Tragedy struck in the grow room today!! We lost a beloved companion in the form of a whole branch from C1. A picture has been uploaded to show the gory details. Sad day; sad day indeed! Imagine my surprise today when I look into my tent and see not one, but two branches on C1 just laying over to the side. 😳 Now imagine that when you start to lift them up and secure them in place that you notice that one is no longer totally attached to the core, but just barely hanging on, and that the end is no longer moist, but dry. The only thing to do is remove it. A whole branch, gone to soon, but probably far enough along to trim, dry, and cure! I’m trying to see the light here, but in reality I’m sad. That isn’t the only issue either. Many of the branches are getting to heavy to support themselves, and I had to do a lot of maintenance to keep everything else going as planned. All of my gardening support posts I bought the other day have now been successfully employed. The only problem that I see is that I’m going to need more! Oh well. 🤷‍♂️ Keeping with the ripening stage right now, so they all three received the same level of nutrients in a gallon of water as they did the other day. CALiMAGic 2ml, FloraMicro 5ml, FloraBloom 15ml, Floralicious Plus 1ml, and Dry KoolBloom 0.5 tsp. Initial pH was 5.5 for both C1 & C2, and 5.4 for C3. I added 8ml’s of pH UP which adjusted all 3 gallon’s pH to 6.3. I didn’t adjust them any more. TDS levels going into each plant was as follows: C1 - 1442 ppm, C2 - 1363 ppm, and C3 - 1378 ppm. Runoff levels were as follows: C1 - pH 5.7, TDS 2161 ppm. C2 - pH 5.7, TDS 2265 ppm, and C3 - pH 5.5, TDS 2391 ppm. Other than losing a branch due to weight, and having to support many others, the plants are still doing very well. Hopefully I don’t lose any more branches!! This should be the last week of nutrients, then to the flush, and harvest. Almost there, but not quite yet. Happy growing everyone! 14 Oct 2021 I had planned on defoliating the older, larger fan leaves on all 3 plants today, but some issues came up and I wasn’t able to do as much as I had hoped to do. I removed some of them, but couldn’t do it as much, or as well as I had hoped. The end of the 45 day flowering period is this coming Sunday, but I’m still using the ripening stage of nutrients this week. I’ll start flushing them in a few days. Today my lovelies received 2ml of CALiMAGic, 5ml of FloraMicro, 15ml, of FloraBloom, 1ml of Floralicious Plus, and 0.5 tsp of Dry KoolBloom mixed into a gallon of water. The initial pH for C1 was 5.5, and C2 & C3 was 5.4. I added 8.4ml’s of pH UP to each gallon which adjusted the pH in all 3 gallons to 6.4. The TDS levels going in was 1440 ppm for C1, 1464 ppm for C2, and 1503 ppm for C3. Runoff levels were as follows: C1 - pH 5.8, TDS 2194 ppm. C2 - pH 5.7, TDS 2477 ppm. C3 - pH 5.7, TDS 2439 ppm. The plants are still developing well, and the buds look awesome! The smell is very strong and amazing. So far they are doing very well, and we’re almost at the finish line. Tent temp was 82F, and humidity was 48%. See you all in a few days. Happy growing!

Almost there probably another 20-30 days for blueberry and white widow im guessing while peyote zkittles is taking her time

ESTA SEMANA SOLO AGUA PARA IR METIENDO FLORACION Y LAS BACTERIAS DE BACTOHEMP PARA LA KRITICAL GB Y BACTOMATIK PARA LAS QUICK ONE MEDIA PASTILLA Y COJIDO UN TAMAÑO MUY BUENO DADO Q SON PLANTAS DE POCO TAMAÑO Y QUE E COMETIDO FALLOS DE PRINCIPIANTE EN LAS PRIMERAS SEMANAS DADO QUE EN MI CASA TENGO PROBLEMAS DE INTIMIDAD JAJAJAJ HICE UN POQUITO DE DEFOLIACION Y POR PERRO Y NO MOVER LAS PLANTAS CORTE UNA RAMA LLENA DE FLORES DE LA PARTE DE ABAJO DE LA QUICK ONE 2 Q ESTABA CRECIENDO QUE FLIPAS ESPERO Q NO SE JODA.... EL DIA 26 YA Q VEO Q EMPIEZA A FLORECER E METIDO LAS BACTERIAS Y UN POCO DE CRECIMIENTO YA QUE LLEVABAN UNA SEMANA A AGUA DE MOMENTO VA TODO BIEN O ESO CREO POR QUE ES MI PRIMER GROW EJJEJE dia 28 ultimo dia de la 4 semana preparando la floracion y creo q mi pequeño armario de 60x60x140 se me queda pequeño jajajjaja

Started to see the buds develop early at the end of last week. This week I put my rebuild-able scrog net in. This thing will really let the room fill out nicely.

Hello, friends, I Welcome you again from Russia. Comes week 5 photoperiod Bubblelicious. I planned to make clones of this plant, but unfortunately the whole place is occupied by other projects, and temporarily I have to give up this idea, but I will continue to grow this plant, later on, I still make clones, and while I tear off the vegetative leaves and give free growth.

Deepforest Super auto is doing okay. She is super hungry and in need of a solution change. I will be doing that in the next few days when I have time. Everything is looking good considering the fight with rising ph. Which is the hunger. Thank you Doctor's Choice, Spider Farmer, and Athena nutrition. 🤜🏻🤛🏻🌱🌱🌱 Thank you grow diaries community for the 👇likes👇, follows, comments, and subscriptions on my YouTube channel👇. ❄️🌱🍻 Happy Growing 🌱🌱🌱 https://youtube.com/channel/UCAhN7yRzWLpcaRHhMIQ7X4g.

Que pasa familia, empezamos la primera semana de floración de estas Purple OG kush de Dutchfem. Y es que no veáis de un momento a otro se quedaron sin espacio, vaya estirón esta última semana. Están bastante sanas , tienen muy buen color, se practicó una limpia de bajos y ramas que no eran necesarias porque no llegaran a la luz. Hasta ahora todo bien y ya superamos esta primera semana. Agrobeta: https://www.agrobeta.com/agrobetatiendaonline/36-abonos-canamo Mars hydro: Code discount: EL420 https://www.mars-hydro.com/ Las maximas de temperatura no superan los 26 grados y las mínimas no bajan 20, así que no me puedo quejar. Los niveles de humedad también son los correctos van entre 50%/65% de humedad relativa. Por supuesto el Ph lo estamos dejando alrededor de 6. Hasta aquí es todo, buenos humos 💨💨💨.

Hallo Freunde des grünen Daumens 👋🍀✌️ die Kleinen sind 14 Tage alt! Und legen einen schönen Start hin. Es Entwickeln sich die ersten Triebe und bin erstaunt wie schnell sie wachsen! Temperatur und Luftfeuchtigkeit liegen stabil in den Werten,im ganzen ein sehr entspanntes Gewächs die Version A ! Schauen wir Mal gespannt weiter wie Sie sich entwickeltn! Allen einen schönen Grow and keep Green 🍀👋

Its been very hot these past days in Ontario and the outdoor grow loves it! Plants have been growing nice and tall, growing some fatty leaves, I wanna see how they grow without any human interference so I will leave them without training for now. The soil is still providing nutes for the looks of it, I have started spraying some natural homemade pesticide you can find the recipes on my Instagram @girlgoneweed (under the highlights) I have been spraying 2x a week to keep rodents, aphids, mites, and mildew away. *The video is a dark angel as well but this one I have it on my roof garden.* Thanks for following along, see y'all next xoxo