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Flushing started. All looking fantastic and smells even better. The biggest bud of Amnesia Bilbo is 18cm long and 7cm wide. Cant wait to try it after curing. So now only clean water is given. Peace and love 💚
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April 21 - 28 This week was a fun week of auto pilot watching the buds fill in and the plants stretch. Drizella has been the beast of the grow and stretched the most. But the 2nd row of netting helped keep things under control. Carol Anne is far below that second net tier. She is for sure dealing with life as a short stunted plant. Hoping for the best outcome for her, but I’m sure she ain’t gonna look so pretty when it comes time to chop n hang her to dry. Anastasia is beautiful and I think also dealing with stunted growth a little. Either that or her phenom is wildly different than her sister Drizella. She is just reaching the second net tier and is very bushy with more compact bud zones and colas.
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@xMuuy
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Another week went by so fast! Her buds are developing nicely, becoming more colorful and much thicker. After each defoliation we are discovering more and more buds that were growing beneath the leaves. The numerous trichomes turn into milky, little bubbleheads. I really adore the look of her buds this close; the colors, as well as the overall look is just stunning! Topdressed her with worm castings (Plagron.-Mega Worm) for supplementary nutrients. Additionally watering with pure water to balance out the nutrient level within the plant. Also added some SF nematodes (Steinernema feltiae) to resolve our issue with fungus gnats.
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@kissrubb
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Actualización 05/10/2024 ¡Hola, growers! Perdón por no poder compartir las semanas completas, pero poco a poco volvemos a la normalidad. Las fotos que ven corresponden al día 01/10/24 y, como pueden ver, están llenas de terpenos y tricomas por todas partes. Tanto la Fruit Gum como la Biscotti x Candy Rain son dos de las cepas más resinosas que he cultivado y, además, desprenden un olor increíblemente fuerte. La Fruit Gum tiene esos toques dulces y nostálgicos, como a chicle de mascar, que me transportan directamente a mi infancia. En cuanto a la Biscotti x Candy Rain, su aroma es como el de una clásica galleta americana casera, ¡muy intenso! Ambas cepas me están impresionando mucho por su resinosidad y aromas únicos. Cabe destacar que las genéticas de Uktha Genetics me han sorprendido gratamente; los resultados están siendo fantásticos. Eso sí, estas cepas comen como camiones, pero mientras se mantenga un control exhaustivo de las fertilizaciones y del medio de cultivo, no hay problema de sobrefertilización. Pronto cortaremos una de las plantas que está bastante adelantada. Espero que disfruten tanto como yo este proceso y, como siempre, ¡buenos humos para todos! 🌱💨
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Starting to see signs of flowering started transitional bloom nutes.
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@Luke_Lee
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-11.07.2024 The third week of the vegetative phase starts today. The light has been adjusted again, the values measured with the Photone app: Ppfd = 595-615 DL i= 40-42 the plants were watered with 500ml of water each. -12.07.2024 Just a visual check. -13.07.2024 Just a visual check. -14.07.2024 Visual inspection the soil felt dry, so the plants were watered with 500 ml of water per plant. -15.07.2024 Visual Check the light intensity has been increased measured values with the Photone app: Ppfd = 700 DLi = 50 -16.06.2024 Just a Visual Check. -17.07.2024 Today is the last day of the third vegitation week. the plants look good and are getting „white hairs“ - the pre-flowering starts. A few of the lower leaves have been removed. Both plants were watered with 500ml of water. (3ml Biogrow / liter - 1ml TopMax / liter)
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What's up Growmies 🤟🏽 Welcome back to another week #10 overall and #4 flowering. She is doing well and continue to stack on buds, I continue to fed her the same schedule and dosage of nutes, it seems to be working well. Everything seems to be going well so far nothing new to report, until next week my friends Happy growing and may the grow goddesses bless you all with a bountiful harvest!
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26. Oktober Runtz keimt minimalistisch. Ähnlich wie bei beiden Cookies. Runtz ist jetzt im 11l Topf Beten wir dass es klappt Tropimango alles gut Cookies gelato alles gut. 28. Oktober Cookies gelato wächst nun deutlich schneller. Tropimango wird ebenfalls schneller. Wachstumphase hat begonnen. Habe das erste mal den Wurzel Dünger und den blattdünger angewandt. Runtz noch nicht sichtbar 29. Oktober Die runtz ist klein sichtbar Cookies gelato macht was es soll Tropimango auch 1. November Cookies Gelato ist nun 17 Tage alt und sieht tip top aus. Das sehr misslungene Umtopfen hat sie gut verkraftet. Tropimango ist nun 14 Tage alt. Sie ist deutlich kleiner und die Blätter haben eine interessante Färbung. Sie wächst deutlich langsamer (Genetik ist auch deutlich kleiner) aber wirkt sehr lebendig. Runtz ist nun 3 Tage alt und sieht gut aus.
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My first time making alcohol tintcure Using the c1 , Hold on tight gonna be a trip
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@Nikkov
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well, another week and just watering as needed, it should have yielded a lot more this strain is also not known from a local seed bank but no problem. I think the temperature, because I spent most of it being very hot, didn't let them grow, well, but I'm already starting another cycle and soon I'll start posting more here in another grow =D
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@LowzGrowz
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Was Easy Going No Issue Smaller side but didnt do much just let her go little over water @ Times from all the Rain was having... but she handled it
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@Deli_Weed
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Esta semana fue solamente de flush 🚿 en esta ocasión decidí usar florakleen para ver con cual obtengo mejor resultado si con este o con flawless finish, lo hice así, primero hice un lavado con pura agua con ph de 6.2 lo hice desde el ultimo día de la semana anterior, fue lavado doble, uno en cuanto se encendio la luz y otro justo antes de apagarse, luego empezando esta semana regué dos dias usando el florakleen y ph de 6.2, el tercer día no regué y al final de ese día le di corte ✂️ y la colgué, actualmente ya la tengo curando, la tuve 10 días secándose con una humedad de entre 50 y 60% para un secado lento.
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No issues at all. Beautiful greens, pistils are forming, she's being so witchy!!
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I've been pulling the top fan leaves to stop the main stem growing any taller and repotted them into 4L pots, once they show roots I'll flip them over to flower. They've all outgrown their mutations but the apple fritter has a slight varigation.
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Que pasa familia, esta semana hemos lavado las raíces de un ejemplar, el otro ejemplar se le sigue echando nutrientes. Ph controlado, intentaremos aguantar esa planta alguna semana más, las otra por lo menos aún le quedan un par de semanas. Ph controlado bajamos humedad a 35% y la temperatura la mantenemos por debajo de 27. Estas flores están cogiendo unas tonalidades increíbles, y empieza a desprender unos aromas brutales como a ácido.
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Day 22 25/07/24 Thursday Still no Feed/water since Tuesday. Been a humid and overcast two days so not as much evaporation as normal. All plants happy and healthy 💚 Video updates Day 23 26/07/24 Friday De-chlorinated watering pH 6 with 5ml calmag to 5L water. Watered each with 250ml and had small run off. I will continue to feed/water with small run offs to help prevent salt build ups. Video update. Day 26 29/07/24 Monday Nice feed today, using de-chlorinated tap water pH 6. They each had 300ml with small run off. All looks incredibly happy and healthy! The Auto Kabul that was mutated and twisted has pulled herself through and is just a bit shorter than the others. Day 28 31/07/24 Wednesday End of week😁 De-chlorinated water pH 6 today with Plagron pk13-14 5ml to 5L Plagron power buds 5ml to 5L Used 300ml of the 5L solution. I will be using these on water days from now on as they are advised to be used every irrigation. We'll see how they perform 💪💚