Great strain for beginners, easy to grow don't require too much attention or special techniques . She will grow fast, gorgeous and smell very very strong, I didn't think I was going to be able to harvest more than an ounce (because this is my first time) but hey, I'm very happy with my 41G! The buds were skinny but dense in flavour, I wonder why the buds didn't get fat, its because of my LED panels, or genetics? Overall I recommend this strain for first time growers!

Day 50 from reciving my seeds and equipment and day 46 since I put her into Coco: 25/Oct/2018: She is doing so well and is in her first week of flowering! I saw massive differences and a boost in her budding thanks to Canna PK 13/14 and for those that suggested I start using it (I started at 0.5ml per L, 3 days ago). Her roots seem to be doing very well (I see fuzz of healthy fungus and microbes on the roots when they sprout out of the fabric pot! Please send any suggestions on my use of nutrients!

She looks as healthy as her sister,she's happy,no issues at all,and starting to show the first pistils on August 24th.let's see how this wonderful strain performs. 😊💚🌱

Good week. One Mimosa cake is huge others nice .lots of buds sites .strong delicious smell. Plants are slower than the other strains I'm growing but might turn out big .

Die achte Blütewoche markiert den Übergang von der reinen Massebildung zur Reifephase. Die Blütenstände sind dicht, kompakt und zeigen eine explosive Produktion von Trichomen, was auf eine intensive Synthese von Cannabinoiden und Terpenen hindeutet. Das Blätterdach bleibt dank des SCROG-Managements makellos gleichmäßig. Die Vitalität der Pflanzen manifestiert sich in einer hohen Wasseraufnahme von 6-7 Litern alle zwei Tage, ein Beleg für die optimale Funktion des Gesamtsystems. Der Fokus liegt nun vollständig auf der Bestimmung des optimalen Erntezeitpunkts durch mikroskopische Analyse der Trichome. Gleichzeitig wurde die finale Spülphase eingeleitet, bei der nur noch pH-reguliertes Wasser verabreicht wird, um die Qualität des Endprodukts zu maximieren. Flower Week 8: Entering the Ripening Phase & Harvest Preparation The eighth week of flowering marks the transition from pure bulking to the ripening phase. The buds are dense, compact, and show an explosive production of trichomes, indicating an intense synthesis of cannabinoids and terpenes. The canopy remains impeccably even thanks to the SCROG management. The vitality of the plants is manifested in a high water uptake of 6-7 liters every two days, proof of the optimal functioning of the entire system. The focus has now shifted entirely to determining the optimal harvest window through microscopic analysis of the trichomes. Simultaneously, the final flushing phase has been initiated, providing only pH-adjusted water to maximize the quality of the final product.

The plant is stretching very fast. It's very healthy. Smells amazing. Beautiful structure.

Day 1 down...will connect the blumats tonite 😁. Blackberry moonrock and girl scout cookie were damaged during transplant but look good and bounced back nicely. Was waiting for them to recover to flip. Light compost tea bubblin since 8 pm yesterday to help start the process. In the next day or 2 ill get the last trim and take the last few clones. At the end of week 2 ill quit sprayin labs and em5. Grow cam still sux but its all i got at the moment so ill have to make due with it and my cell.

Good week. Just cruising along in flower. On full bloom nutrients and starting to stack up some pom poms.🤙

Yay... NorCal Cannabis Cup today & tomorrow up in Santa Rosa. Gonna load my bud buddy in the car and head up there this afternoon for the Phil Lesh show. One day is enough. 😎 It's only the 2nd ever licensed cannabis consumption event in California ... so come be part of history if you live anywhere in northern California. ------ The Durban girls are doing quite nicely. Leaving them out in the sun for 30 minutes today to do a little acclimating before I head up north. It's HOT today by recent standards but the wind is light. Three of the 5 gallon girls will be moved outside permanently in about a week. The 3 gallon container and the (former) runt in a 5 gallon pot will grow inside this summer.... and we'll probably flip the lights to flowering as soon as everybody gets moved outdoors. ------ For heights this week we have the 5 gallon girls are two at 19", and one at 18.5". The 3 gallon girl is at 15", and the former runt is up to 9". Fed all the girls today because I won't be home early from the show tonight to feed them then. ------ Updated to add some photos from the Cannabis Cup in Santa Rosa. It was a LOT harder to consume alcohol at this event than ANY form of cannabis. Big fun.

the weather in germany is still totally changeable. temperatures from 10 degrees at night to 30 degrees during the day. and lots of rain. she's still alive, that's the most important thing.

NOTE 1: Afgooey Auto pheno #3 turns out it's a MALE. Resembled nothing like her two sisters ran at the same time. In fact, I had to move her to the 12/12 tent to initiate flowering. Little did I know or expect She would be a He. Lola by the Kinks is rattling round my brain about now ;) FEEL FREE TO HIT THE LIKE BUTTON IF YOU LIKE WHAT YOU SEE ;) 2x4 French Macaron - at the time of this posting, FM is heading into week 8 flower. Second extensive flushing w/fresh rain water due to acidic conditions (ph >5). Been struggling with ph the entire flowering. I speculate ph issues due to over feeding. Ph is roughly 5.8 to 6.0 after flushing. At this point, flushing with plain RO water until harvest. NOTE 2: I've introduced two 5 gallon bubble buckets into the 2x4 grow tent. Both buckets have medium air stones running from a 125 gph air pump. Given French Macaron isn't scheduled for harvest until mid-January, I might not have cutting ready. First grow may have to be from seed. Update later. 3x3 Afgooey Autos and clones from previous grow - Afgooey #1 and #2 are firing on all cylinders. #2 running a bit acidic (>5), so flushed back to neutral with roughly 7-8 gallons of fresh rain water ph at 7.0 to 7.2. Same with clones (i.e., ph very low). Flushed with fresh rain water too. A couple days later plants look so much better. Wait till plants nearly dry before next watering. Trimmed and cleaned up three of the clones growing weird. Felt a bit like trimming a bonzai tree. Let's see how they respond.

All going well with this girl, she is throwing up new pistils so I think it’ll be 3-4 weeks before she’ll be ready. I’ll check her trichomes once all the pistils have receded. Nice easy plant to grow and is starting to smell great. Happy growing 🤙🏿

Day 60F The PM on the cheese has gotten significantly worse in the last few days. I think it may have something to do with the constant humidity spikes every time I water. I haven’t been running my humidifier at all in flower so maybe it’s having trouble keeping the RH up during lights on. Just another reason to follow a daily watering schedule. The cheese and slurricane look fucking disgusting and I’m starting to doubt that a peroxide wash can totally fix it. It worked well for my outdoor crop so it should be fine but this time there is probably 3x the amount. I’ll make sure to really soak the buds and rinse them off good. Bbb#1 is flopping over like crazy from the weight. Too late to stake it up now so hopefully it holds until next week. Starting to foxtail a bit but nothing too bad. It is now 100% done and ready for chop. Bbb#2 is just getting frostier and frostier by the day. The purple fade is really coming along nicely too. Might reveg. It is now 100% done and ready for harvest. Black garlic #1 is finally filling out! I can’t believe it. Never heard of a plant packing weight on like that in week 8. The breeder did mention that it packs on weight later but I’m stunned. Taking her to 9.5 weeks. Black garlic #2 is looking very average. Average color, average size buds, average frost, average smell, probably an average yield. And it’s starting to get a bit of PM. Overall not happy. Will be taking her to 9.5 weeks. Zkittlez #1 has pleasantly surprised me. It was a bushy runt in veg but came through. It’s the third frostiest in the tent, super dense, stacked tight, smells great and looks great. It’s already got a nice amount of amber so it’s 100% ready for chop. Slurricane #4 looks insanely frosty even under all that PM. If I can’t wash it off it’s going in the trash. I want to chop this asap but have to cut everything at once unfortunately. It’s 100% ready for harvest. Badazz OG cheese is looking like a decent yielder but doesn’t have much else going for it. I think it still has some filling out to do. I can’t even smell the final profile change yet. The leaves are rotting off very quickly. Taking her 9.5 weeks. I don’t mind harvesting a bit later rather than early. From my outdoor experience, when a plant is picked early it smells like hay and wet grass clippings until it’s been curing for 3 weeks. When I harvest late or at 30-50% amber trichomes it smells like same scent profile it had when growing. Just my experience. I’ve read that the tobacco industry adds calcium and potassium carbonate to their crops to help promote fire holding capacity and to increase the whiteness of ash. Turns out some of the organic amendments I bought last week contain exactly that. I’m going to give each plant a light top dress to see if the tobacco industry is onto something.

Those three Bubble OG plants are something else. They're stretching up so much, it's like they're on steroids or something. Seriously, in the past week they've shot up a ton. I can't believe how much they've grown. Well, it's Christmas again. This year feels a little different, though. Maybe it's the snow blanketing everything, or the way the tree lights up the whole living room. Either way, it's cozy and warm, even when it's freezing outside. I'm really looking forward to seeing what Santa brings. I hope I get that new video game I've been wanting. But most of all, I can't wait to spend time with my family. We always have so much fun This past week was a good one for the plants. They started the first week of their stretch, and they've already grown a decent amount. I can really see them filling out. It's cool to watch them grow so fast. I can't wait to see how big they get by the end I always get a little worried at this stage, like they're not gonna get as big as I want them to. But then I remember how they always end up surprising me. By the end, they're always perfect.

Hey! The plant completely stopped growing at around 72cm. The bush turned out to be medium in size, but in this cycle I could not afford to spend a couple of weeks of veg. The main colas of the bush turned out to be asymmetrical, perhaps due to the fact that I broke one of the branches, or maybe not😏 I will continue to work with what I have. The most interesting, in my opinion, segment of the cycle is coming - the ripening of the crop🌿👆 Glory to Ukraine! 🇺🇦