She’s still being babysat by a friend and so far she’s growing strong. Have a good stretch so the light was moved up a bit as well, also implemented some LST. Can’t wait to see her again.

Blue Cheese is officially in beast mode. She’s spread wide like a bonsai on steroids and showing off over 30+ bud sites across a super flat, trained canopy. Every top is reaching for the light—she’s stacking up nicely and loving the MPK boost. The smell is starting to whisper cheesy promises, and the stretch is just about done. Leaves are praying, growth is explosive, and airflow is steady. To do list Light defoliation to open up lower sites. Feeding bloom nutrients + MPK for stacking.

Day8: First day of the new week. I assume still pretty much focusing on roots, as the top didn't really do much today. Day9: Nothing special. But she's growing Day10: Still roots, it seems. Very little happening up top. Day11: Effort being put into growing the top leaves. They increased in size. I assume that the next node will start tomorrow - kicking off the switch into Veg. Day12: Next node already showing :D Day13: I put in a humidifier and changed the cycle of the extractor to keep more moisture in the growbox. My humidity was way too low. Day14: This time the humidity was too high. It was sitting at around 95% when the lights went on.

Day 71 : sie bleibt noch im Aufbau !!! Day 72: + 2L Flaschenwasser ++ Dünger mit wenig CalMag + final PH 6.35 Etwas sehr interressantes ist mir aufgefallen , deswegen hab ich auch ein Video davon gemacht. Eine SideCola hat sich oben wie topping verhalten und 2 TopBuds entwickelt . Sieht echt nice aus . Ausserdem hat sie überall da wo ich etwas abgeschnitten habe einfach neue Triebe mit neuer Blüte gebildet. Diese Dame hat irgendwie nur ein Sinn , Blüten bilden wo es geht :)) Ich lass es einfach wachsen , dagegen arbeiten wäre eh zuviel stress. Day 73: Day 74: + 2L Flaschenwasser ++ Dünger mit wenig CalMag + final PH 6.10 Day 75: Day 76: + 2L Flaschenwasser ++ Dünger mit wenig CalMag + final PH 6.10 Day 77: Trichome sind noch nicht ganz fertig .

It's time. The trichomes have clouded over, a milky haze obscuring the clear heads. The smell is faint. Very herby of thyme and salvia. The buds are small and round.

Great cookie aroma. Dense frosty nugs. This was a winner

Bueno como siempre innovando... He aprovechado y he cambiado de agua ,antes de no poner abonos he dejado recirculado 2 días agua , con peróxido de hidrógeno... Para limpiar raíces , y excesos también limpio cubos... La mezcla es de 1ml /litros me han dado carencias , pero es normal porque he dejado la planta sin abono 2 días en pero habré limpiado perfectamente la raíces y preparándola para abono floración..

Начинаю тренировку растения 💪 Пару дней не заглядывал в бокс, от растяжки надломилась ветка в верхнем междоузлии. Не паникую(мы же на расслабоне гровим 😜), надломил до хруста противоположную ветку, для симметрии, и временно убрал растяжки. Ну вот, планировал не мучать свой автоцвет, но пока не выходит 😈 В конце недели собираюсь делать плановую промывку. 👉Таки доделал досвет низов по периметру, ближе к началу цветения будем тестировать, оставайтесь на связи. Спасибо, что заглянули, и будьте здоровы! 🙏 Продолжение следует ...😶

This week is going along great... I left Friday the 14th for my brother's cottage... So I matter sure to give her a whole cup of water... Came home to lots of growth!

Girls are trucking along without much issue. I did have a bit of PH flux due to my PH meter calibration being off but no biggie, she didn't show too much signs of stress. These girls are starting to stink which I'm happy about, hoping for a really cheesy harvest :D

Flowering day 74 since time switch to 12/12 h. Hey guys :-) Finally the time has come . The lady was harvested and hung upside down in the dry tent 😍. Before that, she stood in the drying tent in complete darkness for 2 days and the large leaves were removed. The small leaves stay attached during the drying process so that they protect the buds and allow them to dry more slowly and evenly :-) . In the dry tent, the temperature is 18-19.5 degrees and the humidity is 54-58% 👍. In this environment they are now allowed to hang for 10-14 days before they are fine-tuned and trimmed clean by hand. then after trimming they come to ferment for 6-12 weeks in dark jars with bobeda packs 62% to keep the perfect humidity. After a few weeks, the Boveda packs 58% are used so that they can slowly dry out :-) . Of course there is one last update after trimming. Until then, I wish you a lot of fun with the update. Stay healthy and let it grow 💚🙏🏻. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this Nutrients at : https://greenbuzzliquids.com/en/shop/ With the discount code: Made_in_Germany you get a discount of 15% on all products from an order value of 100 euros. 👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼👇🏼 You can buy this strain at : https://www.exoticseed.eu/ Water 💧 💧💧 Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.8 - 6.5 MadeInGermany

Non riesco più ad aggiornare il diario come sempre comunque è stata una settimana bellissima! Ogni varietà sta completando le fioritura in maniera abbondante. Infiorescenze dure e molto resinose si formano in ogni parte delle piante. Sembrano tutte XXL di dimensioni! Molto profumate ogni varietà ha il suo raffinato aroma, non manca molto alla fase finale della fioritura. Sono felice di ogni varietà, complimenti a chi le ha create! Un abbraccio a tutti

Day 66 day 21 of flower. Front right is do sweet dos. Lights 12/12/ par 900/ co2 500 ppm/ temp 22-27 night 19-21/ organic soil/ technaflora nute/ water ppm 1400 ph 6.5/ 4L per plant Week three of flower is done power went out so I kept the light cycle going with a flashlight lol. This strain was described as little potent popcorn nugs and that’s exactly what they look like. Also included a video of my setup! Looks like there gonna be juicy

Week 14 (4/18/22 - 4/24/22)

Día 2 (03/06) A su marcha haciendo las raíces... Día 3 (04/06) N/A Día 4 (05/06) N/A Día 5 (06/06) A su marcha haciendo las raíces... Día 6 (07/06) N/A Día 7 (08/06) Elimino la cúpula de humedad al estar en el día 7 Día 8 (09/06) Riego con 100 ml de H20 con Wholly Base 1,25 ml/l + Solid Green 0,50 ml/l + Rise Up 1 ml/l de GenOneEleven 🌱Substrate PRO-MIX HP BACILLUS + MYCORRHIZAE - www.pthorticulture.com/en/products/pro-mix-hp-biostimulant-plus-mycorrhizae

Week 2 of flower The plants are healthy and doing good. 2 of the blue zushi where a little short in comparison with the cupcake, so i lifted them up. Tomorrow i will defoliate them and put up a second trellis.

Recién comenzando con automáticas ¿Una perdida de tiempo? Para muchos tirar automáticas es una perdida de tiempo y esfuerzo dada la facilidad con la que se estresan, sin embargo, no puedes esperar una producción superior sin hacer un cuidado adecuado. En este diario veremos que tan cierto es esto. Importante, no estoy afirmando bajo ningún caso que una semilla automática supera en producción a una feminizada, sin embargo, muchos afirman que la producción, el esfuerzo y el resultado de una semilla automática no se compensa para nada, sin embargo hay cultivadores que en dos meses consiguen producciones muy generosas de una planta automática . ¿Cuál es el secreto? Estrés... Lamentablemente son muy sensibles al estrés, pero si logramos controlar eso, deberíamos tener un resultado de otro nivel (El cual espero quede en evidencia en este diario). Sin mas que decir, los tendré al tanto de los avances de estas niñas

First time growing in 64oz amber mason jars.