SETUP: -MIGRO 100 -Grow space 60X60X160 (Mammoth PRO 60). -Grow medium is Gold Label Special Mix Gold edition Premium, Airpot (10l). _____________________________ 14th September - Day 22 (Day 24 "Beer Cup") - I have given them booth some 💧same here... Just been going on feeling now by checking the weight on the pot before and after watering. Today I'm giving them some nutes for the first time. Because the smaller pot is around 20% of the size as the bigger one. I'm going to try to split 1L (100ml) of water with nutes like this: Final pot got 800ml water and "Beer Cup" got 200ml of water. (Both got 1ml Sensi Bloom A & 1ml Sensi Bloom B / L) _____________________________ 16th September - Day 24 (Day 26 "Beer Cup") - I have given them booth some 💧 Final pot got 600ml water and "Beer Cup" got 300ml of water. (Both got 1ml Sensi Bloom A & 1ml Sensi Bloom B / L) _____________________________ 19th September - Day 27 (Day 29 "Beer Cup") - I have given them booth some 💧 Final pot got 600ml water and "Beer Cup" got 300ml of water. (Both got 1ml Sensi Bloom A & 1ml Sensi Bloom B / L) _____________________________ 20th September - Day 28 (Day 30 "Beer Cup") - Increased the LED from 3/5 of strength to 4/5 of strength.

… just moved into my new home by @original_homebox and lads i can tell: the climate controlled by the @growcontrol.de growbase makes me so happy. Its so much nicer here than in that shady chamber. I also had my first „real“ simulated sunrise today . Omg its so cozy living at my new place. And i also have a training appointment with @le_rouge._ soon. I‘m so exited. Can‘t wait to show you more growth. Unsere privaten Growprojekte die wir mit freundlicher Unterstützung von unseren Partnern @growcontrol.de @original_homebox @mars.hydro @biotanicpro & @purolyt realisieren starten! 🌿

What does this yellowing indicate? Maybe im overwatering? The soil has been hot for the entire grow but never yellowed on the bud leaves.. Decided to take off the budz hanging off the edges of the pot for samples 40g wet, 22g dried and now curing. smoke report coming soon.

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Handled my ph issues now back to the growth. This week has only been nothing but final stretching and bud production which I’m so ready for! 3+ weeks left 🤞🏾

Gracias al equipo de Seedsman y XpertNutrients sin ellos esto no sería posible. 💐🍁 Bubba Cheescake: Bubba Cheesecake es un cruce de Bubba Kush anterior al 98 con Cheese Cake (Wedding Cake x Exodus Cheese). Se trata de un híbrido 70% índica con muy buenos rendimientos, alto en THC y bajo en CBD. Bubba Cheesecake prospera en interiores y exteriores. En interior se aconseja un corto periodo de crecimiento vegetativo debido a la cantidad de estiramiento que presentan las plantas. Las plantas pueden crecer hasta una altura de 250 a 350 cm. cuando se deja crecer naturalmente al aire libre. En interior, la floración dura entre 60 y 65 días, con rendimientos entre buenos y altos, de 400 a 550 gr/m2. Las plantas de exterior son capaces de producir entre 700 - 800 gr. peso seco. En las latitudes norteñas, en exterior, los productores pueden esperar cosechar a principios de octubre. Los cogollos son grandes y duros como piedras. Las plantas maduras muestran atractivos colores púrpuras y azules y brillan con una resina pegajosa que cubrirá las manos del cultivador si no tiene cuidado. El componente Wedding Cake agrega dulzura al sabor del regaliz y el aroma es terroso y musgoso. La producción de THC es muy alta con un nivel bajo de CBD. El efecto es intensamente narcótico, fuerte y duradero. 🌻🚀 Consigue aqui tus semillas: 🍣🍦🌴 Xpert Nutrients es una empresa especializada en la producción y comercialización de fertilizantes líquidos y tierras, que garantizan excelentes cosechas y un crecimiento activo para sus plantas durante todas las fases de cultivo. Consigue aqui tus Nutrientes: https://xpertnutrients.com/es/shop/ 📆 Semana 8: Se aprecian unas lindas preflores hembra, comienza a estirar de forma acelerada. Todo sigue su ritmo y ellas comen bien todos los nutrientes, comienzo a aplicar sugarshot, silica force y enzimas.

Day 51: The plant still maturing nicely, and the fade has slowed even though I have pulled nutrients. Buds are swelling and trichomes are continuing to cloud up; Leaves 90% cloudy, 5% clear, 5% amber. Buds 85% cloudy, 10% clear, 3% amber. pH is swinging wildly last few days (6.6-8). Keeping an eye on it and checking twice a day - adjusting as needed. Likely related to having no beneficial bacteria and no nutrients. Day 52: Leaves; 90% cloudy, 2% clear, 8% amber Buds; 90% cloudy, 7% clear, 3% amber Added back in 2mL of beneficial bacteria to the final gallon of top-off water to help with pH control these last few days and work out any remaining nutrient salts in the water or expanded clay. The plant is looking like it will be ready for harvest here in the next few days - maybe day 54/55 harvest. Day 54: Leaves: 85% cloudy, 1% clear, 14% amber Buds: 90% cloudy, 3% clear, 7% amber The plant is definitely looking like it is ready for harvest on 3/4 of the plant. Very top buds are still showing some white pistils - doesn't appear to be fox tailing but looks like the buds are filling out nicely. The colors on the fan leaves are finally starting to show up - some nice purples! Trichomes are turning nicely on most of the buds and leaves as well. Smell changed slightly - I think due to a pH drop in the reservoir (down to 5.0). Day 56: Harvest day I decided to harvest today as the buds were appearing about 10% amber on day 55. Some top nugs had white pistils but still had amber trichomes with the majority cloudy. Ended up with so much plant material for bubble hash, approximately 2 lbs worth wet - straight to the freezer. Nugs worth drying and curing are hanging in the tent. Scissor hash from light trim and cutting, the plant is super very resinous. The smell was incredible and quite potent during harvest until I got the tent sealed back up. Plan to hang for approximately 5-6 days depending on the stem snap test. Targeting 55-60% humidity, 65-68F. Looking forward to getting to taste some in the near future!

[First time on this diary? => Read "GERMINATION" tab to understand what I'm doing ] 27/11/2021 - Day 84 - First day of the 13th week. Last update. Critical situation. Mold and WPM everywhere, chopping her today.

It’s time for the flush to begin. This lady has been a pleasure to grow. Although I ran into a few bumps but it happens. Not much I can do about it. It’s life. Thanks for stopping by. 🙏🏼🙌🏽

Put the seed in a Paper towel and in a Tupperware. Put the Tupperware in tent ON TOP of the lamp. They popped after 15 hours! Super fast. Ladies and Gentleman LET'S GROW! 🤙🏽

overall was great to grow and for it being my second grow I'm so glad how well it turned out some of the frostiest buds I've seen or smoked.

23/5* Water day 275ML with Biobizz Grow and Fish-Mix -Temps 24-25 Day / 21-23 Night -Humidity 70-75% RH Correction to LST / Letting the bigger restraints go 24/5 Freed them of LST as i want to let them grow higher -Temps 24-25 Day / 21-23 Night -Humidity 70-75%RH 25/5 Showing good growth -Temps 25-27 / night 22-24 -Humidity 70-75%RH 26/5* Water day 275ML with Biobizz Grow and Fish-Mix as usual -Temps 23-25 / night 22-24 -Humidity 70-75&RH 27/5 - Got my humidity controller -Temps 23-25 / night 22-24 -Humidity 72% (+-5) 28/5 - Did some super super cropping and a bit of light "Chiropractic" (Kyle Kushman method) and a bit of lst on the branches i wanted to get more light -Temps 24-26day /22-24 night -Humidity 72% (+-5) 29/5 Water day* As a first time, i watered them before they went to bed, as i wanted to give some nutrients to get over the supercropping stress 275ML (+ 2ml/L Fish mix + 2 ml/L grow) -Temps 24-26day/22-24night -Humidity 72% (+-5) ***********I will put them into flowering in about a week*************** Light to plant distance: d.28/4 53 CM to light (kept the same distance rest of the week 1) d.2/5 50 CM to light d.3/5 42 CM to light d.7/5 40 CM to light d.19/5 38 CM to light d.22// 34 CM to light __________ My lights distance and PAR value: 24" / 60 CM = 237 PAR (umol m2s1) 18" / 45.72 CM 412 PAR 12" / 30 cm 811 PAR 6" / 15.24 CM 1816 PAR

14 day dry | Curing in Grove bags, filled 7 QP bags & got 56g of keif out the trim bin from only 2 plants! More pictures coming! STAY FROSTY GROWMIES