6 settimana di fiori e tutto procede bien

She’s been steadily blooming! As she’s gets thicker and thicker her calyxes show off just how much purple they have in them. Still going in often to trim her up and give her room to breathe. Feed pH 6.3, EC 1.9.

Girls are looking good, though they could have been much larger by this time. I wish I gave them more light and more nuts in the previous weeks. Well, they will have to spend more time in veg. They got topped this week, at the 6th node, and I will do it once more before flipping them, so in total there will be 10 lower branches + 4 tops. I also started misting with CalMag just in case.

Got everything moved around & the new carbon filter, fans & lights so hopefully I got better coverage with less power👍🏼 Topped 1 of the Gelato OGs today was getting way taller than the rest we will see how she bounces back! Everything else seems to be going great! Day 22 topped & trimmed them up a bit Day 23 started LST on a few Day 24 started mainline on one of the GZ Day 25 trimmed them a little more today

🌱 Sour Apple⁠⠀⁠⠀⁠⠀ 🌸 flowering 9 weeks⠀⁠⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💚 70% Indica, 30% Sativa⠀⁠⠀⁠⠀⁠⠀⁠⠀ 💣up to 27%⁠⁠ THC⁠⠀⁠⠀⁠⠀⁠⠀ 👅Apple, lemon⠀⁠⠀⁠⠀ ⚖️ 550g/m²⁠⠀ Sour Apple was created by an intersection of the original Sour Diesel and a Pure Kush. It is an indica dominant hybrid with a combination of both indica and sativa effects. It has an delicious intense taste of sour apples and lemon and a gigantic potency. The rockhard buds are covered in a thick layer of milky white trichomes and are packed with sweet resin. Users describe the high of the sour Apple as a strong mental shift, a uplifting head high that leaves you motivated and focused with a sense of overwhelming euphoria and social tendencies. This is followed by a slow fade into an intensely overwhelming couch-lock. Sour Apple sends her 27% of THC stright to your mind to kick you in other psychedelic spheres. We proudly present this unique goddess to all the growers in the world. GROWING SOUR APPLE When growing indoors it is a good idea using screen of green or sea of green methods. You can expect big yields of 500g or more per squae meter indoors, 700g per plant outdoors. The flowering time is 9-11 weeks. Indoors, Sour Apple is a vigorous grower with many side stems which can be trimmed to keep the plant in bounds. Indoors, the plants grow between 1,00-1,50 m depending on the introduction of the flowering phase, outdoors Sour Apple can reach four metres of hight. MEDICAL USE Because of its strong effects Sour Apple is an ideal strain for treating patients who suffer from conditions such as chronic stress or anxiety, chronic pain due to injury or illness, and sleep disorders (insomnia and sleep apnea). In low doses it is daytime suitable for medical applications, at higher doses, it is the ideal weed for medication at the evening.

Muy contento con el resultado de esta hermosa genética llena de resina , un olor muy rico, agradable al fumar y muy potente, cumple con creces mis expectativas 👍👨‍🌾🏻🍀

Hot, humid and stormy AF was a good way to describe the past week. Daytime highs were 25-30°C (feeling like 35-40°C) with almost daily thunderstorms in the evenings. Heavy winds, downpours and even a bit of hail to spice up the mix! The girls stood their ground and weathered it all. But then again when you have legs like these two it's hard to get knocked down. Stalk and branches are all thickening up nicely, hoping this means will be able to handle the bud load without netting this year 🤞. Watering every 48 hours and feeding once a week with Reefertilizer Grow. Regular waterings are soaking the pots with a garden hose for a good 3-4 minutes each, and feedings are 12L of nutrient mix on Fridays. Probably have to do a defoliation this week before these girls push into flower, the insides are getting quite dense. Happy growing!

Next week floweing

Defoled and tied down and she’s pumping now , another week of veg keeping up the defol and spreading her out before flipping. I’ll raise the lights this week to get a bit more vertical growth .

Hallo zusammen 🤙 Sie wächst sehr schön und macht keine Probleme

The weather in my country suddenly got warmer unexpectedly. That's why I'm having problems with the temperature. Still, it seems to be going well for now. I watered on the 51st day. I will do it again today and with full fertilizer.

800 ml water every day Ph 6.5 Guanogalong veg perls + Guanogalong flowering powder 4 times per week with nutrients 3 times per week clean water

12litter water ÷ by 15 plant

Veg14, transplante y riego.

Subimos la temperatura de la sala y vaya si se noto, las plantas crecieron más en 2 semanas que en un mes, una pena no haber podido aclimatar antes la sala

**Week7 Bloom5** 5/4/24 Water 30L+Agsil21 8ml+Bloom160ml+Core100ml+Calboron10ml PH5.8 EC2.5 Hand feed last irrgiation 5L Stock+ThriveGens Enzyme 15ml PH5.9 300ml per pot tray Runoff 6/4/24 Water35L (0.3ec)+Agsil21 8ml+Bloom 250ml(1.3EC)+Core 125ml(0.7EC)+Calboron 15ml No refresh shot tray today Runoff Tray PH6 EC3.2 🏕️ PH5.8 EC 5.8 7/4/24 Water20L+Stock10L(1EC)+Agsil 8ml+Bloom160+Core80ml PH 6 EC2.5 No refresh shot tray Runoff Tray PH6.1 EC4.8 ⛺ PH5.9 EC4.8 8/4/24 Water20L+Stock10L+Agsil21 8ml+Bloom160ml+Core70ml+Calboron5ml PH5.8 EC2.5 (29D Bloom) Runoff Tray PH6 EC 4 🏕️ PH5.9 EC4.4 9/4/24 Water 25L+Agsil21 5ml+Bloom180ml +Core80ml+Calboron10ml PH5.9 EC2.5 Runoff Tray Ph6 EC2 🏕️ PH5.9 EC4.2 10/4/24 Water 30L+Agsil21 10ml+Bloom230ml(1.5EC)+Core 115ml+Calboron 10ml PH5.9 EC2.5 Thrivegen Enzyme flush 300ml per pot Runoff Tray PH6.1 EC4.7 🏕️ PH5.9 EC4.6 11/4/24 Water 30L+Agsil21 10ml+Bloom 250ml(1.7EC)+Core 110ml PH5.9 EC2.5 Runoff Tray PH6 ⛺️ PH5.9

Everything is the same, since moving everything to one tent, the NL auto started flowering a bit more. The Vanilla Frosting started stretching, and the White Widow is finally pre-flowering a little. The VF gets dry every day, and weather has been wild again but I have managed to keep everything healthy. The addition of OG Biowar has really seemed to put the critters out of work (https://ogbiowar.com/). Granted I have also used Boogie Brew Black, and it takes me friggin 20-30 mins to get everything mixed and ready, but the plants are not complaining. I make a compost tea in a five gallon bucket and bubble for about 24 hours with a serious air pump and huge air stones, then I add all my nutes to it. I would say this is a 95% organic grow. Check out the video and check out the meds I made from the leaves of these plants. Packed a mason jar with clean leaves and poured in regular isopropyl alcohol - a few days later and its so green you cant see through it. I learned about this from a friend from South of the border. It seems to work well on muscle aches. -shrug- at least for me. FIVE MORE WEEKS For those who wonder how much light/heat I am putting down, its like 1807.8 umol/s at dead center over the Cree light, the Spider Farmer puts down way less, but the two lights together are working well and fuck it, its 82 degrees in the tent during the day and they are all pretty happy. So it is what it is. If it gets super hot I keep the CREE part of the Phlizon on, and turn of the LEDs, the SF1000 has plenty of light to help.

Flushed it

HOLY GOD ..... WHAT MUSIC! BOYS !This beauty with purple nuances makes you want to eat them MY FRIENDS ARE STRETCHING AND GAINING WEIGHT !!! VAMOS! LET'S GO TO GET THE PRIZES IN THE RANKING AND BREAK THE PODIUM! HAPPY AND ABUNDANT HARVESTS FOR EVERYONE