The tricomes are piping and the smells are oozing.. Everything is rocking along hard! I'm running there finisher nutes now. At about ~900ppm

Week 8

-At the moment there is bad weather but the little ones are getting better and better. Stand in the mini greenhouse in the evening, as long as it is dry and the sun comes out outdoors.👨🏽‍🌾 -Zurzeit ist schlechtes Wetter aber die kleinen machen sich immer besser. Stehen abends im Mini Gewächshaus, solange es trocken ist und die Sonne raus kommt im Freien.👨🏽‍🌾

my first ever harvest went great. looking forward to plenty more.

Unfortunately, I had to find out that my account is used for fake pages in social media. I am only active here on growdiaries. I am not on facebook instagram twitter etc All accounts except this one are fake. Flowering day 28 since time change to 12/12 hrs. Hi everyone :-) . The lady is developing well :-) The buds start to grow and smell . This week it was poured twice with 1.2 l per watering. Today I will add another 1 g GHSC Bio Bloom per l Coco :-). That should then last to the end 👍. Everything was cleaned up and checked. Otherwise everything is going great as intended :-). Have fun with the update and stay healthy 🙏🏻 You can buy This Strain at : www.Zamnesia.com ☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼☝️🏼 Strain Gelato clone from mother (Zamnesia ) ☝️ Genetics: Wedding Cake x Gelato x Gelato 33 Vega lamp: 2 x Todogrow Led Quantum Board 100 W 💡 Bloom Lamp : 2 x Todogrow Led Cxb 3590 COB 3500 K 205W 💡💡☝️🏼 Soil : Canna Coco Professional + ☝️🏼 Fertilizer: Green House Powder Feeding ☝️🏼🌱 Water: Osmosis water mixed with normal water (24 hours stale that the chlorine evaporates) to 0.2 EC. Add Cal / Mag to 0.4 Ec Ph with Organic Ph - to 5.5 - 5.8 .

finally they are in flower! Yay final foliar spray applied. They are still smelling like chocolate and peanut butter. Did not get 1 drop of rain this week. It is getting so frustrating plants are 1/4 what they should be this year.

Oct.29 - We transplanted the girls into soil since they are moving into vegetation phase Nov.4 - Watered each plant 250mL, 0.25mL of each nutrient for each girl

Fifth week of flower and it was time to defoliate the indoor units as they were starting to get bushy and block exposure to the lower bud sites. Quick work with the bonsai shears and they were ready to soak in the sun. I left the rooftop plants alone as I believe having additional leaf mass enables them to withstand temp and environmental fluctuations better. Whether or not this is the case, it was an experiment.

the second week passed smoothly and without any problems, maybe the temperature is a bit high during the day, because Summer is not going away and it's 30+ outside, so it's normal that it's 28 ° in the tent, but everything looks good :) good luck to everyone:).

01/04/2022- Hello and welcome all been away on some family matter. So today was the last day this girl got watered and will also be the last day she got light as well, she will be cut down Friday morning. The smell has gotten a lot more stronger since flush was started last week Wednesday. Will update before I chop her down.

This week, growth is going very well for tarte tatins. 🌿 I am adding anti-midge bird stickers, to prevent their appearance For this grow, I plan to let each plant grow with a large main bud, without topping. Next week I will cut the lower branches closest to the ground. ----------------------------------------------------------- My Instagram 🌱❤️️ : https://www.instagram.com/hou_stone420/ ----------------------------------------------------------- 💧Watering: 1L on day 9 and 0.5L on day 12 I use tap water, adjust the ph to around 5.8 and water ------------------------------------------------------------ 🤩Equipment of the week : Light FC3000 Mars hydro. power 80% at 50cm Extractor 6 inch Mars Hydro. power 1/10. ON 24/24h 2 fans to circulate the air inside the tent. Each on for 30 minutes then off for 1 hour. this rhythm repeats itself in a loop Heating mat Romberg 95x95cm. ON 45 minutes. OFF 30minutes. In a loop ----------------------------------------------------------- Thank you for your visit🙏 And thank you very much for your support💚 ❤️️ Long live to grow diaries community❤️️ 👋

Started the first top dressing of Gaia Green All Purpose and Power Bloom at a 50/50 ratio of 1tbsp/gal each.

All is well for the blue cheese! changed how i hang my light - its now hanging with adjustable rope rachets instead of bungee cords :) now i can grow seeds with a height up to 1.4m tall! this blue cheese will probably be under 1m tall but im really excited as blueberry and cheese are among my favourites! BC is about 47cm tall now and should stretch through flowering, no smell from the plant yet. cant wait to get a whiff of it! Ive been giving just enough nutes for her and shes growing happily! check out the photos and give my other diaries a look if you get a chance. Il update again soon until then keep on growing!

Easy harvest not a terrible amount of leaves. Drying can be difficult at times depending on weather conditions due to the density of the buds, watch close. Dry went well

La semana se nos complicó con algunos excesos en 4 de ellas que no aceptaron la misma cantidad de nutrientes y ya estamos regando solo con agua en su ph adecuado. Saludos!

Coseché hace un poco más de 2 semanas y he ido probando inevitablemente, y es bastante bueno lo que se aprecia. Poco a poco los brotes van impregnandose de un agradable olor a crema dulce, el humo es bastante edificante y golpea fuerte, no raspa en la garganta que es lo que agradezco. Espero poder dejarlas en frasco lo más posible y así poder probar su sabor final y bien curado. Gracias a quienes han visto y compartido comentarios, estaré subiendo las actualizaciones 👌🏽

Solo cup challenge continues to press along. Not much change, plants are in veg, growing and healthy. Still a few weeks before the flowers start so I hope to get a bit of size going before it does. Having fun and really like looking at the other entries in this contest. Check out WildeWeed, Butterstotch and BeanswithPork, silky, larimar, fireman

I started germination of 5 Royal thai regular beans on 01/01/2021. HAPPY NEWYEAR! I am germinating them using rockwool cubes and a humidity dome. I pre moistened my plugs with ph balanced water to 6.4 . Than enlarged the pre made holes using a wooden dowel. Than sowed my 5 beans into the holes. I then ripped a small piece of rockwool off each plug and mulched it up. Than lightly filled in the holes using the mulched rockwool. Than it was into the humidity dome to marinate, and complete the germination process. Will likely take roughly 4 days to get some sprouts. Starting my adventure with Spliff Seeds Royal Thai. After they emerge I will get the plugs planted into 3 gallon pots to rock and roll. Cant fucking wait! Spliff Seeds Royal Thai is a cross of a Early Thai mother and a Skunk #1 father. This mashup produces a lanky, stretcher variety signature of classic sativa strains. The strain gas a roughly 12 week flowering time. There is 3 distinct phenotypes from these genetics. One with fluffier sativa signature bud structre. One with chunkier, bulky bud structre coming from the skunk #1 father. Lastly but definitely hope to get me one of these!!! Is the phenotype that Carrys over that signature thai chocolate terpene pallet. Though it takes the longest to mature... Best believe it's well worth the wait. Considering the natural plant stature and stretch. This will be a short veg, faster flip run. To keep these ladies tailored and suited for a indoor grow. All things considered... I'd probably get best results throwing these beans out during outdoor grow season. Letting them beast out and become trees. Mabey we just might try that with another batch. But with the research into the variety I've done I'm sure I can make em work some magic indoors. I'm amped for this.