It's fine.
Just use some cheap acetic acid -- 5% distilled white vinegar at your local drugstore or supermarket etc. Often around the house and has multiple uses. Get 3 gallons for a few dollars.
Strength of acid is irrelevant once diluted. a pH of 6.5 (or whatever) is the same whether you used acetic acid or lemon juice to get there. It's a balance of h3o+ an oh- and it cares not what provided the proton or took it away. pH balance is a rose is a rose. What i would worry about with the many choices is whether or not it interferes with ratio of nutrients. So things like sulfuric acid or phosphoric acid could shift your intended ratio of nutes. More concerning in a tightly controlled soilless or hydro context.
get a 3mL or 5mL pipette and dosing is easy. e.g. tap around 8.4 might need 2-3mL of acetic acid per gallon, give or take to get to 6.3-ish... Once you map it out relative to your tap or tap+fertilizer, it'll require the same dose each time -- assuming you don't change fertilizer products or drastically shift your fertilizer dosing or your tap water doesn't shift, which obviously all of those things do occur, occasionally. Any change in fertilizer or if your tap pH shifts, gotta go through the process of slowly adding 1mL or 1/2mL and re-testing pH etc until you reach the desired ph-balance.
My tap pH shifted one winter (8.4 to 7.0), and i killed 160 USD worth of seed, because i added the 'normal' amount of acetic acid I always added previously without a spot check. I can laugh about it now, but quite angry and frustrated back then. Had about a 20-25% success rate, if i recall. Spot checking is well worth it.
the ferts i use automatically ph-balance... an attribute worth looking for, but at some point most use water-only for 'something.'